Jumpin Juice Riesling by Patrick Sullivan is a white wine produced with riesling grapes that come from 40-year-old mature vines, grown in biodynamics. This is a beautiful wine of great value for those looking for classic wine styles made with minimal interventions. On the palate it is savory and dry with subtle notes of exotic fruit and an acid touch. Perfect with a roast chicken..
Region: Australia, yarra Valley
Grapes: Riesling
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Jumpin'juce Half Full red is a red wine made from grapes that change practically every year, always capturing the attention: it is Patrick's first wine to celebrate the positive message of "half full". “Bright, delicious and incredibly juicy. The best version of this wine to date. Grown by us in Bow Bow County. A fruit salad that is mostly early harvested Shiraz. From biodynamic agriculture "(Patrick Sullivan)
Region: Australia, yarra Valley
Grapes: Pinot noir and grey
Alcohol content: 12,5%.
Aging: Some months in steel.
Contains sulfites