Savoia

Patchwork is a blend of Chardonnay from numerous small parcels, harvested by hand. The process takes place with whole bunches, followed by partial fermentation in steel and wood for about 9 months, with subsequent maturation in small woods. Malolactic, carried out to soften the powerful acidity, helps create a complex profile. It is an unfiltered and unclarified wine, which presents notes of citrus such as grapefruit on the attack, followed by hints of pastry and buttery due to aging in wood, giving a denser texture. The balance between the freshness of the citrus and the richness of the pastry makes it versatile: excellent both as an aperitif, even with oysters, and paired with white meats such as chicken. 

Region: France, Savoy

Grapes: Chardonnay

Alcohol content: 11.5%.

Aging: 9 months in barrique.

Contains sulfites

Avant la Tempete by Camille & Mathieu Apffel is a Jacquère-based white wine. It is a fragrant and mineral white wine, with a broad, savory and long character. A wine with great maturation potential. Unfiltered wine and without added sulphites.

Region: France, Savoy

Grapes: Jacquère

Alcohol content: 10,5%.

Aging: 12 months in steel

Contains sulfites

Les Oeillets by Jean-Yves is a complex, deep and mineral orange wine, made from 100% Jacquére grapes. The grapes come from micro-plots located at the confluence of the Arly and Isère rivers, 600 meters above sea level, in the Conflans region, Savoy, where soils made up of shale and limestone predominate. After the manual harvest, the bunches, once in the cellar, are spontaneously fermented with indigenous yeasts in wooden vats with 15 days maceration. Refine for a year in old barriques, no added sulphites, no filtered or clarified

Region: France, Savoia.

Grapes: Jacquére

Alcohol content: 11%.

Aging: 12 months in oak barrels.

Contains sulfites

I Vicini Moscato by Jean-Yves Peron is a complex, deep and mineral wine, made from 100% Moscato grapes. The grapes come from micro-plots located at the confluence of the Arly and Isère rivers, 600 meters above sea level, in the Conflans region, Savoy, where soils made up of shale and limestone predominate. After the manual harvest, the clusters, once in the cellar, are spontaneously fermented with indigenous yeasts in wooden vats with 3 weeks maceration. Refine for a year in old barriques, no added sulphites, no filtered or clarified

Region: France, Savoia.

Grapes: Moscato.

Alcohol content: 14.5%.

Aging: 12 months in oak barrels.

Contains sulfites

The Cotillon des Dames by Jean-Yves is a complex, deep and mineral orange wine, made from 100% Jacquére grapes. The grapes come from micro-plots located at the confluence of the Arly and Isère rivers, 600 meters above sea level, in the Conflans region, Savoy, where soils made up of shale and limestone predominate. After the manual harvest, the bunches, once in the cellar, are spontaneously fermented with indigenous yeasts in wooden vats with 6 weeks maceration. Refine for a year in old barriques, no added sulphites, no filtered or clarified

Region: France, Savoia.

Grapes: Jacquére

Alcohol content: 11.5%.

Aging: 12 months in oak barrels.

Contains sulfites

I Vicini Barbera by Jean-Yves Peron is a red wine that represents an authentic expression of the Barbera variety, characterized by a strong personality and a unique and complex aromatic richness. After fermentation, the wine ages for 16 months in oak barriques, allowing an integration of flavors and a maturation that enriches the aromatic bouquet. It is a wine that lends itself well to pairing with meat dishes, risottos and mature cheeses, making it a versatile choice for various gastronomic occasions.

Region: France, Savoia.

Grapes: Barbera.

Alcohol content: 13,5%.

Aging: 16  months in oak barrels.

Contains sulfites

Champ Levat is a mondeuse-based red wine that comes from Savoy. It refines for 12 months in used barrels and presents intense aromas of fresh fruit with spicy and balsamic touches. On the palate it is dense but at the same time fresh, thanks to its acidity. Reveals smooth tannins and shows a persistent finish. It is therefore a wine that can have a long life in the bottle.

Region: France, Savoia.

Grapes: Mondeause.

Alcohol content: 12%.

Aging: 12 months in oak barrels.

Contains sulfites