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"Les Canons Fronsac AOC "Château Moulin Pey-Labrie" by Château Moulin Pey-Labrie is an intense and complex wine, dominated by red fruit aromas on the nose. The palate is elegant and ample, with fine, velvety tannins and hints of crisp red fruit. Subtle aromas of licorice. The finish is long and persistent. Made from a blend of Merlot and Malbec, it ages for approximately 24 months in 600-liter barrels.
Region: France, Bordeaux
Grapes: 95% Merlot, 5% Malbec
Alcohol content: 13.5%.
Aging: 24 months in 600-liter barrels
Comntains sulfites
Christophe Pueyo's Tellus Vinea is a red wine of great character and personality, the result of a rigorous selection of grapes from two different parcels, one located just outside Saint-Emilion (Juillac/Sainte Radegonde) and the other in Lugon, near Fronsac. The vines are grown on clay, gravel, and limestone soils, which contribute to the wine's complexity and minerality. It stands out as a "standout" among red Bordeaux wines: intense, full-bodied, and nuanced, yet surprisingly balanced and drinkable. It recalls the great wines of the region's golden age, respecting its terroir and offering a sensory experience that exceeds the expectations of a simple Bordeaux Rouge, establishing itself as a wine of character, true to its roots, and a great expression of its terroir.
Region: France, Bordeaux
Grapes: 80% Merlot, 20% Cabernet Franc.
Alcohol content: 14%.
Aging: 12 months in concrete tanks
Comntains sulfites
"Les Ormeaux" by Clos Puy Arnaud is a red wine based on freshness, drinkability and aromatic complexity, far from the usual Bordeaux of power. Produced from a blend of Merlot and Cabernet Franc, it ages for about 6 months for 2/3 in concrete tanks and 1/3 in barriques.
Region: France, Bordeaux
Grapes: 75 % Merlot, 25 % Cabernet Franc.
Alcohol content: 14%.
Aging: 12 months in steel and barrique.
Comntains sulfites
The Pomerol “Pom 'N' Roll” by Chateau Gombaude-Guillot is a wine that stands out from the wines produced on the right bank of the Gironde. Produced from Merlot grapes from vines over 40 years old planted on sandy and gravelly soils that alternate layers of clay with highly ferrous layers. Aging in amphora for 12/15 months A wine that expresses notes of wild berries, cherries, black cherries, light spices and a pleasant trail of undergrowth on the nose. On the palate it is slender, straight and flowing, with a vibrant freshness.
Region: France, Bordeaux.
Grapes: 465% Merlot, 25% Malbec, 10% Cabernet Franc.
Alcohol content: 12.5%.
Aging: 30 months in barrels.
Contains sulfites
Vin de France "Planquette" is a red wine obtained from the classic Bordeaux blend, Cabernet Sauvignon, Merlot, and Petit Verdot. Aging in barrique for 12 months. No clarification and only a mild filtration before bottling. The nose recognizes the red pulp fruit, with hints of raspberry, and cherry, enriched by notes of tobacco, leather and mocha. In the mouth it is warm, full-bodied and powerful, with well present tannins and a long and pleasant persistence. <
Region: France, Bordeaux.
Grapes: 48% Cabernet Sauvignon, 48% Merlot, 4% Petit Verdot.
Alcohol content: 12,5%.
Aging: 12 months in barrels.
Contains sulfites
The Côtes de Bordeaux by Chateau Deville is a red wine obtained from a blend of Merlot, Cabernet Sauvignon and Cabernet Franc .. The vinification and aging take place in steel. Medium-bodied wine with a pleasant drink. A dining "claret".
Country: Francia, Bordeaux.
Grapes: 60% Merlot, 30% Cabernet Sauvignon 30%, 10% Cabernet Franc.
Alcohol content: 13%.
Aging: Some months in steel
Contains sulfites
Entre-deux-Mers Château Deville Chateau Deville is a white wine resulting from a blend of Sauvignon Blanc and Semillon. Fermentation takes place in steel tanks and refines in the same tanks for six months where it remains on the fine lees. The explosive vivacity of the Sauvignon blends perfectly with the pleasant roundness of the Semillon. It withstands aging very well.
Country: Francia, Bordeaux.
Grapes: Sauvignon Blanc and Semillon.
Alcohol content: 12%.
Aging: Some months in steel
Contains sulfites
Pet Nat, my love! Galipette in French could be translated as somersaults! Made from Semillon and Muscadelle grapes, completely without added sulfites, it represents two minority varieties here in Bordeaux, but they are two true stars in this lively refermented wine: notes of white flowers, chamomile, and spring herbs are evident, with a hint of bread. On the palate, it is creamy and rich, one of those wines that, once opened, makes you want to drink more, without even realizing it.
Region: France, Bordeaux
Grapes: Semillon and Muscadelle
Alcohol content: 12%.
Aging: Refermentation in the bottle.
Comntains sulfites
The Bordeaux Rouge "Fruite d'Automne" by Château de Bouillerot is a wine that comes from a blend of Merlot and Cabernet Franc. The nose is particularly expressive with hints of blackberry and cherry, followed by woody tones. On the palate it is pleasantly fine with balanced and well-integrated tannins. A wine with a clear personality, with good aging potential. To try.
Country: Francia, Bordeaux.
Grapes: 90% Merlot, 10% Cabernet Franc.
Alcohol content: 14.5%.
Aging: In wooden vats for 12 months.
Contains sulfites
Duc des Nauves” by Château le Puy is a red wine obtained from a blend of Merlot, Cabernet Franc and Cabernet Sauvignon which is aged on the fine lees in small concrete vats for ten months. It is bottled without being clarified or filtered. Wine with a ruby red color. On the nose the aromas are fruity, with hints of cherry and blackberry, followed by floral and balsamic notes. On the palate it is medium-bodied, with excellent freshness and good drinkability.
Region: France, Bordeaux
Grapes: 70% Merlot, 20%, Cabernet Franc and 10% Cabernet Sauvignon.
Alcohol content: 14,5%.
Aging: 10 months in small cement vats on the fine lees.
Comntains sulfites
Pascaud Villfranche's Sauternes is a wonderful wine obtained from a blend of Semillon, Sauvignon and Muscadelle. Fermentation and aging in oak barriques. It has a beautiful golden yellow color with elegant and intense aromas ranging from dried fruit, to notes of cream and vanilla to finish with a honey aftertaste. In the mouth it is warm, enveloping, mellow, soft but all supported by a good acidity and an interminable finish.
Region: France, Barsac.
Grapes: 90% Semillon Blanc, 5% Sauvignon Blanc and 5% Muscadelle
Alcohol content: 13.5%.
Aging: In oak barriques.
Contains sulfites