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The "Rosatea" by Valli Unite is a rosé wine that surprises with its fragrance and freshness, produced from the vinification of red grapes. Spontaneous fermentation and aging in stainless steel tanks. Choose it for a snack with a few slices of bread, salami and fresh cheese.
Grapes: Local red grapes.
Alcohol content: 13%.
Aging: Some months in steel.
Conatins sulfites
Pantun Rosato is crafted from red grapes grown on deep clay soils using the *alberello* (bush-trained) method, where the Mediterranean sun and wind shape their character. Spontaneous fermentation and extended aging preserve the wine's authenticity. In the glass, it reveals vibrant freshness and refined minerality, accompanied by delicate aromas of just-ripened cherry, resulting in a harmonious, luminous sip that deeply reflects its terroir.
Denomination: Rosè wine
Grapes: Red grapes.
Alcohol content: 13%.
Aging: 8 month in steel
Contains sulfites
A warm, radiant rosé with real character, crafted from a blend of red and white grapes. Spontaneous fermentation and aging in stainless steel preserve its freshness and authenticity. On the nose, it offers notes of flowers, malt, and gingerbread, along with a pleasant earthy nuance. On the palate, it is vigorous and enveloping, featuring a soft texture and a creamy, expansive finish. An original, food-friendly rosé with an intense yet welcoming personality.
Grapes: Blend of red and white grapes
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Casa Caterina's Aspirant is a rosé wine made from pure red grapes. The grapes come from vineyards located on a clayey-calcareous subsoil. Spontaneous fermentation with indigenous yeasts only and then refinement in wood and steel for 12 months. As for the other wines of Casa Caterina, the Aspirant is not filtered or clarified, but it can have a natural deposit in the bottle. A wine that will give you a wide nose with aromas of red berried fruits, spicy touches of black pepper and tobacco. On the palate it is fine and elegant, fresh with good flavor.
Grapes: Local red grapes.
Alcohol content: 13.5%.
Aging: 12 months in steel and wood.
Contains sulfites
Assolto by Redondel is a rosé wine produced through brief skin contact—a technique that imparts a distinctive, bright, pale pink hue while enhancing the wine's delicacy and aromatic finesse. On the nose, it offers pleasant aromas of strawberry, rose petals, and small red fruits, while the palate is distinguished by a fresh, enveloping, and savory character that is balanced and pleasantly persistent. A refined and versatile rosé, it is perfect for aperitifs, appetizers, seafood dishes, and social gatherings.
Region: Trentino Alto Adige.
Grapes: Red grapes
Alcohol content: 13.5%.
Aging: Big barrel.
Contains sulfites
ZerodiBabo Rosato by Marco Merli is a wine obtained from red grapes that grow on clayey-gravelly soils with the method of biodynamic agriculture. Naturally vinified without added yeasts with maceration on the skins for a few hours. Refine in steel and large barrels for a few months. A wine that has a light pink color with aromas of red fruit, red flowers and light spiciness. In the mouth it is fresh, savory and excellent to drink.
Denomination: Rosè wine
Grapes: Local red grapes.
Alcohol content: 13%.
Aging: 3/6 mounths in steel.
Contains sulfites
The Semplicemente Vino Bellotti Rosa is a simple, immediate and drinkable rosé wine that ages in large oak barrels. Intense coral pink color, the scents are vinous and fruity. The sip is pleasant, fresh, with a good persistence finish.
Denomination: Rosè wine
Grapes: Red grapes.
Alcohol content: 13%.
Aging: 12 months in wooden barrels.
Contains sulfites
The Semplicemente Vino Bellotti Rosa is a simple, immediate and drinkable rosé wine that ages in large oak barrels. Intense coral pink color, the scents are vinous and fruity. The sip is pleasant, fresh, with a good persistence finish.
Denomination: Rosè wine
Grapes: Red grapes.
Alcohol content: 13,5%.
Aging: 12 months in wooden barrels.
Contains sulfites
Logorroico by Il Torchio company is a red wine that comes from a blend of red grapes. Fermentations take place spontaneously in open tubs and in whole clusters for each of the varieties. We then proceed to the assembly of the wine, which does not undergo alterations such as clarification or filtration. The refinement takes place for a few months in oak barrels. The nose reveals notes of wild berries, Mediterranean herbs, floral notes. On the palate it is fresh, straightforward, and of great expressiveness.
Grapes: Local red grapes.
Alcohol content: 12,5%.
Aging: Some motnhs in barrel.
Contains sulfites