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The Luna Cote de Vermeille Blanc by Bruno Duchêne is a white wine composed of Grenache Blanc and Grenache Gris, with the addition of a little Xarel-lo macerated on the skins of the Penedès area to give freshness and dynamism. Refines for 9 months in steel and oak barrels. Gracefulness and refinement, for an original wine that finds its strengths in its subtleties.
Region: France, Languedoc-Roussillon
Grapes: Grenache Blanc, Grenache Gris, Xarel.lo.
Alcohol content: 12%.
Aging: Some months in steel
Contains sulfites
"License III" by Domaine de La Garance is an intense and intriguing red wine that comes from 100% grenasce grapes. Fermentation takes place with indigenous yeasts only and no filtration is carried out during the bottling phase to better preserve the aromas and flavors of the grapes.
Region: France, Languedoc-Roussillon
Grape variety: Grenache.
Alcohol content: 12%.
Aging: 6 months in steel.
Contains sulfites
The White by Tourbillon de la Vie Blanc, which means "joust of life", is a wine made from pure Maccabeu grapes that come from various plots located in the Agly valley, located on granite and clay-limestone soils. It refines in steel and has a straw yellow color. The nose is fresh and energetic, with hints of grapefruit, apricot and fresh mint. On the palate it is a deliciously fun and lively wine fresh, gritty and rigorous, with notes of almond milk and oregano.
Region: Francia, Linguadoca-Rossiglione.
Grapes: Macabeo
Alcohol content: 12,5%.
Aging: 8 months in steel.
Domaine de Majas Côtes Catalanes PGI Majas Blanc is a white wine obtained from a blend of Rolle, Macabeu, and Carignan Blanc. Refine for 8 months in steel. The nose has floral and fruity aromas, with notes of white peach and citrus. On the palate, the sip is fresh, mineral, tense. Long and rich finish.
Region: France, Languedoc-Roussillon
Grapes: 45% Rolle, 45% Macabeu, 10% Carignan Blanc.
Alcohol content: 12%.
Aging: 8 months in steel.
Contains sulfites
Ellittico by Vinyer de la Ruca is a red wine based on Grenache and Carignan which refines in exhausted barriques for eight months. Currant and raspberry juice. Slender, graceful mouth. Barely hinted tannins and compulsive drinking. Bottle with crown cap.
Region: Languedoc-Roussillon.
Grapes: Grenache, Carignan
Alcohol content: 13,5%.
Aging: 8 months in barrique.
Contains sulfites
The Fier Heretique of La Sorga is a complex, fresh, medium-bodied, fruity and tasty wine, highly gastronomic.
Region: France, Languedoc-Rousillon.
Grapes: Nielluciu, Moscato d'Alessandria, Moscato di grano tenero, Cardinale, Chasselas, Listan, ecc..
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
Tattouine di Matassa is a red wine made from 90% Grenache Gris grapes, and 10% Grenache Noir grapes. The grapes come from century-old vineyards located on rocky soils. Manual grape harvest and soft pressing done in a small vat with the feet. Spontaneous fermentation with maceration of 3 weeks for grapes coming from a parcel of shale. Light alcohol content and scents of fruit and spices for a light, slender and thirst-quenching sip.
Region: France, Languedoc-Roussillon
Grapes: 90% Grenache Gris, 10%, Grenache Noir.
Alcohol content: 11.5%.
Aging: some months in steel.
Contains sulfites
Bruno Duchêne's Lune Rouge is a splendid red wine made from a blend of Grenache Noir, Carignan and Mourvèdre. that come from 50-year old vineyards that are found on soils composed mainly of shale so steep that Bruno can simply use a horse to plow. Refine for 2/3 in vats and 1/3 in barrique. Luna Rouge has a deep ruby red color. The nose recognizes hints of red berries, floral and spicy notes. On the palate it is greedy, of incredible finesse, inscribed in freshness and balance, elegant tannins. A true "great bottle" of Roussillon that combines the freshness of glou glou wines and the depth of great reds.
Region: France, Languedoc-Roussillon
Grapes: Grenache Noir, Carignan, Mourvèdre.
Alcohol content: 13,5%.
Aging: Several months in barrique.
Contains sulfites
The Majas Rouge is a red wine obtained from a blend of Carignan and Grenache Noir. Refine for a few months in steel. It has a beautiful bright ruby red color with a nose that expresses a lot of red fruit, blueberry, red cherry and spicy hints. In the mouth the tannins are elegant and fine, a pleasant acidity with superb minerality.
Region: France, Languedoc-Roussillon
Grapes: Carignan and Grenache Noir Blanc.
Alcohol content: 12%.
Aging: Some month in steel.
Contains sulfites
The Vin De France Blanc by Matassa is a complex and elegant white wine obtained from a blend of Macabeu and Grenache Gris which has a golden yellow color with an explosive nose of white fruit, spices and flint. On the palate it is fresh, three-dimensional and elbowing with a long finish.
Region: France, Languedoc-Roussillon
Grapes: 70% Grenache Gris, 30% Macabeu.
Alcohol content: 12%.
Aging: Some months in barrel.
Contains sulfites
Tireur Des Litres Blanc by La Sorga is a fresh and fruity white wine made from Ugni-Blanc, Grenache Blanc, and Terret Bourret grapes. On the nose, it displays great complexity, with fruity and mineral notes. On the palate, it is dense and full-bodied, with a finish of quince, delicate spices, and chalky minerality. A surprisingly broad wine for such a low alcohol content, with a long finish that plays on its minerality.
Region: France, Languedoc-Rousillon.
Grapes: Ugni blanc, Grenache blanc, Terret .
Alcohol content: 11.5%.
Aging: 6 months in steel.
Contains sulfites
Octobre Rouge by Domaine de La Garance is a soft and persuasive red wine. Ripe red fruit and spices integrate into a full and rich sip, with a long finish. Its freshness and agile, dynamic drink are striking. A delicious and Mediterranean wine.
Region: France, Languedoc-Roussillon
Grape variety: Carignan
Alcohol content: 12%.
Aging: 6 months in steel.
Contains sulfites
Jalava by Le Temps des Cerises is a light and delicately fruity red wine based on cinsault, obtained with a 10-day carbonic maceration. The first vintage is from 2018, when Alex, due to problems in the vineyard, decided not to produce some of his cuvées, and with the remaining grapes, he produced a new wine that reflected the season. To produce the 2021 vintage, to reflect the original concept, Alex harvested in several passes. It is low in alcohol and can be served cold like a rosé.ty.
Region: France, Languedoc-Roussillon.
Grapes: Cinsault
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Tradition by La Sorga is a rosé wine that surprises for its freshness, depth and balance. Based on Sauvignon Blanc which is macerated on the skins, and Merlot which is pressed directly. No clarification, filtration or addition of sulphites. A delicious wine to drink and very satisfying..
Region: France, Languedoc-Rousillon.
Grapes: Sauvignon Blanc and Merlot
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
Sorga Africa by La Sorga is a red wine made from a typical Languedoc grape, Cinsault, grown on old, organically farmed vines. Spontaneous fermentation with three weeks of maceration before a long aging in concrete tanks. A provocative and drinkable wine with hints of berries, graphite, dark chocolate, and licorice.
Region: France, Languedoc-Rousillon
Grapes: Cinsault.
Alcohol content: 12,5%.
Aging: 10 months in concrete tanks.
Contains sulfites