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Bruno Duchêne's Lune Rouge is a splendid red wine made from a blend of Grenache Noir, Carignan and Mourvèdre. that come from 50-year old vineyards that are found on soils composed mainly of shale so steep that Bruno can simply use a horse to plow. Refine for 2/3 in vats and 1/3 in barrique. Luna Rouge has a deep ruby red color. The nose recognizes hints of red berries, floral and spicy notes. On the palate it is greedy, of incredible finesse, inscribed in freshness and balance, elegant tannins. A true "great bottle" of Roussillon that combines the freshness of glou glou wines and the depth of great reds.
Region: France, Languedoc-Roussillon
Grapes: Grenache Noir, Carignan, Mourvèdre.
Alcohol content: 13,5%.
Aging: Several months in barrique.
Contains sulfites
The Luna Cote de Vermeille Blanc by Bruno Duchêne is a white wine composed of Grenache Blanc and Grenache Gris, with the addition of a little Xarel-lo macerated on the skins of the Penedès area to give freshness and dynamism. Refines for 9 months in steel and oak barrels. Gracefulness and refinement, for an original wine that finds its strengths in its subtleties.
Region: France, Languedoc-Roussillon
Grapes: Grenache Blanc, Grenache Gris, Xarel.lo.
Alcohol content: 13.5%.
Aging: Some months in steel
Contains sulfites