Regioni

Loxarel’s OPS is a red wine made from Grenache Noir grapes, aged for five months in terracotta amphorae to highlight the purity of the fruit. On the nose, it captivates with intense aromas of raspberry, blackberry, and wild rose, accompanied by elegant notes of Mediterranean scrub. On the palate, it is fresh, smooth, and velvety, featuring pleasant acidity and a harmonious, fruity finish.

Region: Spain, Penedes.

Grapes: Grenache noir

Alcohol content: 15.5%.

Aging: 5 months in terracotta amphorae

Contains sulfites

Kπ Amphorae 100% by Daniel Ramos is a garnacha-based red wine which is vinified and aged for about 9 months in the classic tinaja. 3265 bottles produced. A wine with fruity aromas of blackcurrant, pomegranate and strawberry, followed by notes of eucalyptus and spices. On the palate it has good minerality and refreshing acidity, silky tannins and a long finish. 

Region: Spain

Grapes: Garnacha

Alcohol content: 15%.

Aging: 12 months in amphorae

Contains suflites