Regioni

Himen de Loxarel is a white wine made from 100% Xarel·lo grapes grown in the clay-limestone soils of the Can Mayol estate in Penedès. Hand-harvested and aged in terracotta amphorae, it perfectly expresses the purity of both the grape variety and the terroir. It presents a lemon-yellow color with golden highlights. On the nose, it offers notes of green almond, ripe apple, hazelnut, fennel, and thyme. On the palate, it is fresh, dry, and mineral, with a pleasant savoriness and an elegant finish.

Region: Spain, Penedes.

Grapes: Xarel·lo

Alcohol content: 14.5%.

Aging: A few months in terracotta amphorae

Contains sulfites

Esencia Rural De Sol at Sol Airen Rancio is an orange wine with an oxidative style, obtained from Airèn grapes. It has an amber yellow color with orange reflections in the glass. Oxidation plays the leading role in the nose, but also notes of dried fruit, aromatic herbs, spices, salty touches and bird's notes play an important role. On the palate it is dry, with an excellent body, with good freshness and salinity, but its incredible persistence remains.

Region: Spain, La Mancia.

Grapes: Airen.

Alcohol content: 14.5%.

Aging: 36 months in containers sous voile cement, that is with formation of flor yeasts.

Contains suflites

Barranco Oscuro's Rubaiyat is a full and austere red wine, not overly immediate. Most of all, the beautiful persuasive tannins, softened by the period of aging in oak barrels and the multiple notes of spices and ripe fruit, stand out.

Region: Spagna, Andalucia.

Grapes: Syrah

Alcohol content: 14,5%.

Aging: Aging partly in steel and partly in used oak barriques.

Contains sulfites