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Sollùchero by Nevio Scala is the most fragrant wine of the company, the result of the dry expression of white and yellow Moscato grapes that come from the vineyard overlooking the old courtyard of the cellar. The wine expresses itself with aromatic hints that mainly recall yellow-fleshed fruit, citrus fruits and white flowers, while the sip shows a sweet, soft and persistent nature on the palate.
Region: Veneto.
Grapes: 65% Moscato Giallo, 35% Moscato Bianco.
Alcohol content: 12%.
Aging: 8 months in cement tanks.
Contains sulfites
Hey! A dernier Côt? by Barbara Lebled is a fresh and fruity red wine, which comes from the Loire. It is produced with Côt grapes, as the malbec vine is called in the Loire Valley, which come from vines planted in the 1980s. Vinified with whole bunch carbonic maceration for 25 days in steel. The name of the wine is, surprise surprise, a play on words. "Hey! A Dernier Coup?" roughly translates to "Hey, one last drink?".
Region: France, Loire
Grapes: Malbec
Alcohol content: 12%.
Aging: 8 months in steel.
Contains sulfites
The "Contame" is a complex and structured orangewine that is produced from Garganega grapes. The nose offers aromas of ripe yellow fruit, followed by citrus and medicinal herbs. On the palate it is broad, with complex and deep aromas, which stretch towards a soft and harmonious finish.
Region: Veneto.
Grapes: Garganega.
Alcohol content: 12%.
Aging: 18 months in cement tanks.
Contains sulfites
Baimara, which in the Cimbrian language means "fruit of the vine," represents Gabriele and Giulia's most direct and candid interpretation of Valpolicella Classica. It is made from Corvina, Corvinone, and Rondinella grapes hand-picked from the San Floriano vineyard. Aged exclusively in stainless steel, underscoring a stylistic approach focused on purity and immediacy. The wine is agile and luminous, with aromas of crisp cherry, hillside herbs, and a delicate hint of sweet spice. On the palate, it is juicy and linear, supported by a natural balance between freshness and smoothness. The finish is clean and savory, immediately inviting a second sip. Valpolicella as it should always be: authentic, unpretentious, and full of life.
Region: Veneto.
Grapes: Corvina, Corvinone, and Rondinella grapes.
Alcohol content: 12%.
Aging: 10 months in steel.
Contains sulfites
“C121 M” by Criante is a white wine macerated for 5 days on the skins based on Catarratto. An intense and deep wine, with notes of citrus peel and ripe fruit, intertwined on a rich and warm structure, of lashing freshness.
Region: Sicily.
Grapes: Grillo
Alcohol content: 12%.
Aging: 6 months in steel.
Contains sulfites
The Gaillac Rouge AOP "Vendemia" is a red wine obtained from a blend of indigenous Gaillac grapes, such as Duras and Braucol. Aging in steel tanks. No clarification, no filtration before being bottled. The nose expresses aromas of small red fruits, and notes of sweet spices. On the palate it is full and fruity, with an expressive but silky tannin, good acidity and a pleasant persistence.
Region: France, Gaillac.
Grapes: 70% Duras, 30% Braucol.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
The Sirah de l'Ardèche is a red wine produced with Syrah grapes, the main grape variety in the northern Rhone area. The vines are grown according to the dictates of biodynamics. The vinification of this Sirah takes place in steel, and is bottled without filtration. It has a ruby red color with violet reflections that open to notes of ripe cassis and ground pepper. On the palate it is fresh and highly drinkable. It has a ruby red color with violet reflections that open to notes of ripe cassis and ground pepper. On the palate it is fresh and drinkable.
Region: France, Rodano.
Grapes: Syrah.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites