Regioni

The Montepulciano d’Abruzzo Riserva by Praesidium is a powerful and structured red wine made from 100% Montepulciano grapes, from old naturally grown vines. Spontaneous fermentation with indigenous yeasts only and aging for two years in steel, two years in oak barrels and six months in bottle. On the palate it is enveloping, warm, with tannins amalgamated in the mass and an excellent persistence. A great Montepulciano from Abruzzo.

Region: Abruzzo.

Grapes: Montepulciano d'Abruzzo.

Alcohol content: 14%.

Aging: 48 months in big barrel and steel

Contains sulfites

Thierry Puzelat's KO in Cot We Trust is made from grapes of the Côt vine, better known as Malbec. The grapes for the Ko come from a vineyard of 1905 and one of 1973 still free of foot with a yield of only 25 hl / ha. Spontaneous fermentation and aging in wooden barrels. It is an amazing wine with an intense ruby ​​red color with an aromatic nose of black fruit notes and spicy features. The mouth is full but fresh with hints of black cherry and licorice. Minerality, elegance, depth and aging potential.

Region: France, Loire.

Grapes: Malbec.

Alcohol content: 14%.

Aging: 12 mounths in barrique.

Contains sulfites

Ribolla Gialla by Damijan podversic is an elegant and full-bodied orangewine that comes from the grapes of the same name that come from the vineyard located on Monte Calvario, just outside Gorizia. After fermentation, it ages in large barrels for 23 months and rests in the bottle for another 6 months before being put on the market. An amber-yellow colored wine with a complex nose of ripe fruit, hints of almond paste and resinous balsamic. On the palate it is powerful with excellent acidity and elegant tannic texture.

Region: Friuli Venezia Giulia.

Grapes: Rebula.

Alcohol content: 13,5%.

Aging: 23 months in large and bottled barrels for another 6 months.

Contains sulfites