Regioni

Campo delle Oche by Fattoria San Lorenzo is a complex and mineral wine made from Verdicchio grapes. it is a deep straw yellow. Refine for 2 months in cement and 18 months in steel on the lees. An evolved and complex wine with notes of ripe fruit, chamomile, marzipan and mineral notes that border on hydrocarbon. In the mouth it is structured, warm, enveloping and long persistent.A great wine capable of defying time.

Region: Marche

Grapes: Verdicchio.

Alcohol content: 15%.

Aging: 2 months in cement and 18 months in steel on the lees.

Contains sulfites

Li Sureddi Rosso by Antichi Vigneti Manca is a red wine of great density and slightly sweetish as per the Romangia winemaking tradition. Obtained from Cannonau grapes, it is aged in cement for 24 months. The hot sip and the sugary residue are answered by a crunchy fruit and a fresh, salty and sometimes vegetable drink for a perfect balance.

Region: Sardegna.

Grapes: Cannonau.

Alcohol content: 15%.

Aging: 24 months in steel.

Contains sulfites