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The "Rosso" by A'Vita is a wine that reflects the territory from which it comes. Refine for 24 months in steel. The nose reveals aromas of red fruit, such as raspberries, strawberries and rose petals. In the mouth it is warm, enveloping with fine and complex tannins; good flavor and a pleasant finish.
Region: Calabria
Grapes: 95% Gagliocco, 5% Magliocco
Alcohol content: 13,5%
Aging: 20 months in steel
Contains sulfites
Greko is undoubtedly the most intriguing wine of Menat, born as a challenge to interpret Greco, a native vine with a phenolic maturation difficult to enhance in purity. Aging for 6 months on the skins in the classic Georgian Kvevri. Exotic nose with hints of grapes, tea, citrus fruits and spices. Mouth with an agile polyphenolic structure, almost ethereal, savory, to be swallowed and drunk more than to taste.
Region: Calabria.
Grapes: Greco
Alcohol content: 12,5%
Aging: Georgian kvevri for 9 lunar cycles on their own skins.
Contains sulfites
Ji jan is a gaglioppo-based rosé wine that was thought to be a ready-to-drink wine with an expressive potential that however will give the best of itself with aging in the bottle. A wine that is the quintessence of marl and wind, citrus and iodine. Iridescent and deep in the drink, rich and airy at the same time.
Region: Calabria.
Grapes: Gaglioppo.
Alcohol content: 13.5%
Aging: Georgian kvevri for 9 lunar cycles.
Contains sulfites
Cirò Rosso Classico Superiore by Cataldo Calabretta is a red wine produced from Gaglioppo grapes grown on vines over 40 years old. It matures for 10 months in concrete tanks. Expresses an intriguing nose of small red fruits and spices. In the mouth it is warm, enveloping, slightly tannic with easy drinking..
Region: Calabria.
Grapes: Gaglioppo.
Alcohol content: 14%.
Aging: Some months in steel.
Contains sulfites