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Savagnin "En Chalasse" by Labet is a white wine obtained from the indigenous Savagnin jaune and vert vines, which come from vines planted in 1989 and 2003 which are located on the blue marls of the Lias. Spontaneous fermentation of the grapes and maturation in used barriques and always filled for 18 months. Fleur de Savagnin has a deep straw yellow color. The nose is rich in ripe yellow fruit, buttery and toasted notes. On the palate it is warm, elegant with good freshness and a long persistence with notes of dried fruit and salty tones.
Region: France, jura.
Grapes: Savagnin.
Alcohol content: 14%.
Aging: 18 months in barrel.
Contains sulfites
Labet's Pinot Noir Les Varrons s a fine and fruity wine that is aged in used barriques. The grapes come from two vineyards planted in 1900 and in 1920, which are located about 260 meters above sea level, in a terroir that is characterized by the clayey and calcareous subsoil. In the cellar the fermentation is spontaneous and takes place in barrique. The final refinement phase lasts 12 months, and is entirely carried out in barrique.
Region: France, jura.
Grapes: Pinot noir.
Alcohol content: 12%.
Aging: Some months in barrique.
Contains sulfites