Spumante Rosato Susumaniello 2022 - L'Archetipo
The Spumante Rosato Susumaniello is produced with the Susumaniello vine, a native Apulian variety in which L’Archetipo strongly believes. Its name recalls the name of the "donkey" in the Apulian dialect, indicating the high productivity of the plant loaded with clusters "like a donkey. The sparkling wine is vinified with the technique of refermentation in autoclave. A pleasant and fragrant sparkling wine, with a strong territorial adherence
Region: Puglia.
Grapes: Susumaniello.
Alcohol content: 12%.
Aging: Refermentation in autoclave.
Contains sulfites
Your cart will total 15 points that can be converted into a voucher of €0.45.
Spumante Rosato Sumaniello - L'Archetipo
Spumante Rosato Susumaniello is produced with the Susumaniello vine, a native Apulian variety in which L 'Archetipo believes a lot. Its name recalls the name of the "somarello" in the Apulian dialect, indicating the high productivity of the plant full of bunches "like a donkey. The sparkling wine is vinified with the technique of refermentation in autoclave or Martinotti / Charmat method. A pleasant and fragrant sparkling wine with a marked territorial adherence. Spumante Rosato Susumaniello has an intense cherry pink color characterized by a dense effervescence. The nose reveals fruity notes inserted in a context of great intensity and elegance: strawberries, blackberries, raspberries. In the mouth it is agile and lively, supported by a good acidity. Closes with a slight return on the fruit for a finish of good persistence.
Service
We taste it at a temperature of 8/10 ° in flute ballon. Sparkling wine to be drunk immediately.
Pairing
Perfect at the time of the aperitif, it goes very well with shellfish and delicate fish appetizers.
Cellar: L'Archeotipo
In the '80s the company began conversion to organic farming but notes that the viability of their land does not proceed as it should and that's why from 2000 to pass biodynamic during the studies on the cultural legacy of Rudolf Steiner. After a few years of biodynamic realizes that there is still something that escapes and therefore, following the understanding of the thought of Masanobu Fukuoka, finally comes to practice sustainable agriculture altogether, in which the synergies between all the links of 'ecosystem are finally triggered. This is the synergistic gardening, where you come not to commit the biggest mistake that still takes place by practicing all the other types of agriculture (from conventional, to organic, to biodynamic): plowing. This new adventure is developed together with his wife Anna Maria and her four children: Carlo Nazarene, Domenico, Andrea, and Maria Clelia. And 'thanks to the constant and responsible for all of them that it was possible the construction of the basement, the entire tuff, where these precise climatic conditions it is possible the exploitation of the precious grapes of property without the use of chemicals. The entry in the company of the new generation, under the leadership of a large Francesco Valentino experiential baggage, is likely to provide impetus and vitality to the archetype.
No customer reviews for the moment.