"Rossore" - Cascina Iuli

"Rossore" - Cantina Iuli

"Rossore" by Cantina Iuli is a fragrant wine of good freshness obtained from red grapes. Fermentation is spontaneous in steel tanks with the only use of indigenous yeasts, with maceration on the skins for 12-15 days. Aging for 16 months in second passage French oak barriques. Rossore has a ruby ​​red color with purple reflections. On the nose aromas of red fruits, notes of spices and flowers. On the palate it is warm with good freshness, lively tannins and beautiful body. Closes intense and balanced.

Service

It is recommended to taste it at a temperature of 16/18 ° in tulip goblets. Wine to drink immediately but left a few years in the cellar can give great emotions.

Pairing

Excellent with homemade cold meats, meat dishes, to try with a chicken with peppers.

Winery: Azienda Agricola Iuli Fabrizio

Cantina Iuli is located in Val Cerrina, in the province of Alessandria, in the Basso Monferrato. Managed by Fabrizio Iuli with his old friends, his sister Cristina, Dan and Gad Lerner, over the years he has tried to produce wines that are the most authentic expression of the territory. A project that starts from afar that of recovering old vineyards, not in a single vineyard but scattered in various microzones in the southernmost part of the Basso Monferrato. We find the vineyards in the municipalities of Cerrina Monferrato, Odalengo Grande, Castelletto Merli and Ponzano, all resting on clay-limestone soils, and capable of giving an absolutely territorial wine. Fabrizio adopts traditional pruning and winemaking methods, with low yields per vine, indigenous yeasts and barriques.