Marche Rosso IGT Vigna di Gino 2021 - Fattoria San Lorenzo
The Marche Rosso Vigna di Gino is obtained from a blend of Montepulciano and Sangiovese, the classic blend of Rosso Piceno. Fermentation takes place using only indigenous yeasts in steel tanks with maceration for 15-18 days. Aging for 12 months in cement tanks and 10% in tonneaux. Ruby red wine with a nose that expresses notes of berries and tobacco. In the mouth it is fresh, soft, delicate and easy to drink.
Region: Marche.
Grapes: 60% Montepulciano, 40% Sangiovese.
Alcohol content: 13,5%.
Aging: Some months in steel.
Contains sulfites
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Marche Rosso Vigna di Gino - Fattoria San Lorenzo
The Marche RossoVigna di Gino is obtained from a blend of Montepulciano and Sangiovese, the classic blend of Rosso Piceno. Fermentation takes place using only indigenous yeasts in steel tanks with maceration for 15-18 days. Aging for 12 months in cement tanks and 10% in tonneaux. Ruby red wine with a nose that expresses notes of berries and tobacco. In the mouth it is fresh, soft, delicate and easy to drink.
Service
It is recommended to taste it at a 16/18 ° temperature in wide open glasses. Wine to drink immediately but, it will express its best qualities in 2/3 years.
Pairing
This wines combines with first-class, rich and tasty pasta dishes, to be tried with a thick octopus.
Cellar: Fattoria San lorenzo
Fattoria San Lorenzo is located in Montecarotto, in the province of Ancona. Historical site of the area where the passion for viticulture is handed down from father to son. It was in fact founded by Enrico Crognaletti, Natalino's grandfather, who was a co-worker, and his father was a well-trained and cloned breeder. In 1995 he took over the reins of the company Natalino, who immediately has the clear ideas and begins to develop his own personal philosophy for the production of visceral and personality wines that reject any fashionable and commercial tendencies. Natalino conducts its vineyards in organic, fertilized with moss and almonds, refusing any synthesis and scorching products. In the cellar its interventions are minimal, without the use of sulfur dioxide, refinements in concrete tanks or old wooden barrels, and large extraction for its red and long wines resting on fine lees, sometimes even for years, for whites. The result of these workings are true, elegant, engaging and characterful wines, whether it is the simplest Verdicchio of "Gino" or the wonderful Verdicchio "Campo delle Gocce", passing the reds "Vigna Burello", "Vigna Paradiso" Slightly inclined to the ruffian softness, but lit in color and character.
Data sheet
- Producer
- Fattoria San Lorenzo
- Country
- Italy
- Region
- Marche
- Denomination
- Marche IGT
- Year
- 2020
- Grapes
- 60% Montepulciano, 40% Sangiovese
- Aging
- Aging in Cement
- Alcohol content
- 13.5%
- Style of Wine
- Medium bodied and scented
- Dosage
- Dry
- Philosophy
- Biodynamic
- Dimension
- Bottiglia 0,75 L
- Allergens
- Contains sulfites
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