Sangiò Chianti Classico Docg 2021 - Monte Bernardi

Sangiò Chianti Classico Docg - Monte Bernardi

Sangiò by Monte Bernardi is a red wine made from 100% Sangiovese grapes that come from vineyards consisting of Galestro, limestone and sandstone, located above Panzano in Chianti. The vinification and maturation recalls a more traditional style of the Chianti Classico. Fermentation and vinification in cement and stainless steel, aging for 18 months in large barrels. The result is a fresh and fruity wine, medium-bodied, balanced, with a beautiful structure, juicy acidity and a long finish.

Service

It is recommended to serve it at a temperature of 16/18 ° in tulip glasses. Daily wine but left in the cellar for a few years to rest will give you great surprises.

Pairing

Perfect in combination with cold cuts appetizers, with first courses, red meats, excellent with pancakes with radicchio.

The winery: Monte Bernardi

Monte Bernardi is located in Panzano in Chianti, in the heart of the Chianti Classico. The name of the estate dates back to 1085 and since 2003 belongs to the Schmelzer family who have since invested a lot of time, love and money in the vineyards, the cellar and the villa. The vineyards are cultivated in a biodynamic way and this allows the maximum expression of the terroir, the highest quality and harmony between the vineyards and the environment. The processing methods include manual harvesting at optimal ripeness and the selection of the best fruits. In the cellar the grapes are de-stemmed and lightly pressed directly in small fermentation tanks of stainless steel or oak. Short macerations from 3 to 5 days and depending on the desired style, different sizes of oak barrels are selected for maturation. After a maturation of 8 to 30 months, the wines are bottled without filtration or aging. In short, the result of this work of love are pure wines that express the essence of Panzano