La Cuvée du Chat” 2021 - VINOCHAT Mariel Lapierre

La Cuvée du Chat - VINOCHAT Marie Lapierre 

La Cuvée du Chat "is a red based on Gamay grapes made in collaboration between Marie Lapierre and Jean-Claude Chanudet.The grapes come from an 80-year-old vineyard growing on granite-rich soils.It is vinified with the traditional carbonic maceration in used in Beaujolais and aged a few months in used oak barrels.The Cuvée du Chat is ruby ​​red in color, with red berry and black cherry fruit, followed by slight floral notes of cyclamen. tannins amalgamated, with a nice freshness.It closes along with an aftertaste characterized by a balsamic and spicy flavor.

Servic

It is advisable to taste the Beaujolais at a temperature of 16/18 ° in tulip goblets. Daily wine.

Pairing

All-season wine, from a tomato paste to mushroom scallops, to try with a fainter tartar.

Cellar:  VINOCHAT Marie Lapierre

VINOCHAT is the solo project of Marie Lapierre, historic producer and pioneer of the natural wine movement in Beaujolais, which she founded in the 1990s together with her husband Marcel Lapierre. Marie meets Marcel when she was just twenty during a grape harvest at Domaine Lapierre, she falls in love and embraces the project to which she dedicates herself body and soul for a lifetime. In 2011 he decided to dedicate himself to an adventure of his own, thus VINOCHAT was born. For the first few years, Marie used a vineyard rented from Jules Chauvet for the project and dedicated it exclusively to the production of Cuvée du Chat, the only reference produced by the company. Over time Marie decided to bring the vineyard closer to home to make it easier to manage and therefore purchased some Beaujolais Villages vineyards near home. Inside the vineyards we find the traditional vine of the area: gamay, vinified in carbonic maceration, used for the production of Cuvée du Chat, the company's only label..