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Spumante Metodo Classico Brut "Cuveè Nature" - Nicola Gatta

€28.90

The "Cuveè Nature" by Nicola Gatta is a satisfying and carefree sparkling wine made from Chardonnay and Pinot Noir grapes, with grapes from vineyards located 400 meters above sea level in Gussago. In the cellar, the vinification takes place through soft pressing of the grapes and spontaneous fermentation with indigenous yeasts. Refine on its lees for 30 moons.

Grapes: 80% Chardonnay, 20% Pinot noir.

Alcohol content: 12%.

Aging: At least 30 months on the lees.

Contains sulfites

SKU
NGG001

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Spumante Metodo Classico Brut "Cuveè Nature" - Nicola Gatta

The "Cuveè Nature" by Nicola Gatta is a satisfying and carefree sparkling wine made from Chardonnay and Pinot Noir grapes, with grapes from vineyards located 400 meters above sea level in Gussago. In the cellar, the vinification takes place through soft pressing of the grapes and spontaneous fermentation with indigenous yeasts. Refine on its lees for 30 moons.

Service

We recommend tasting it at a temperature of 6/8 ° in a flute with an enlarged belly. Great to drink immediately, but it will express its best in a few years. It is recommended to keep it in a horizontal position in a cool, damp and dark cellar.

Pairing

Excellent as an aperitif, with appetizers, fish main courses and delicate meats. Try it with a baked turbot.

Cellar: Nicola Gatta

Nicola Gatta's winery is located in Gussago in the easternmost part of Franciacorta. It cultivates its 5.5 hectares following the principles of biodynamics, without using herbicides and synthetic chemicals. For Nicola, quality passes through respect for the land and, his philosophy is to give space to everything that is "useful and valid", man's ability in the triangle of the terroir is knowing how to give the right place to each plot, each squeezing, each fermentation, each container. Its sparkling wines come from the classic grapes of the area, Chardonnay and Pinot Nero, grown at about 400 meters above sea level on limestone hills. In the cellar only spontaneous fermentation takes place with indigenous yeasts naturally present on the skins. It does not use any type of clarifier or stabilizer, while the sulfur present in wines is not added but of natural origin, that is, the one produced during the fermentation phase. For him, the moment of creating the cuvées is magic and, every year, it is a new and unrepeatable emotion. Every year in the cellar he imagines his wines: if it were an automatic action, a mathematical formula, it would not thrill me at all.

NGG001
9 Items

Data sheet

Producer
Nicola Gatta
Country
Italy
Region
Lombardia
Denomination
Vino spumante
Grapes
80% Chardonnay, 20% Pinot noir
Aging
Refermentation in the bottle
Alcohol content
12%
Style of Wine
Sparkling and fresh
Dosage
Brut
Philosophy
Biodynamic
Dimension
Bottiglia 0,75 L
Allergens
Contains sulfites
Sboccatura
09/2023
Item Rating:
5 average based on 1 rating.

Celebra la Vita con Ombra 30 Lune di Nicola Gatta

Fin dal primo sorso, la complessità aromatica del vino si rivela in una esplosione di sentori agrumati e di pane, che catturano l'olfatto e il palato in un abbraccio di piacere sensoriale. La vivacità delle bollicine, amplifica la freschezza e la leggerezza del vino, invitando a un sorso dopo l'altro. Perfetto per celebrare i momenti speciali della vita o semplicemente per godere di un momento di relax e di piacere.

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