La Forma 2019 - Giovanni Iannucci

La Forma - Giovanni Iannucci

The Form of Giovanni Iannucci is a macerated white wine made from 100% Falanghina grapes that come from a single vineyard located in Forma. Spontaneous fermentation and maceration on the skins for a full 14 days. The refinement in glass demijohns continues. La Forma is a warm, fresh and sapid wine, which expresses notes of citrus fruits, crunchy white fruit, and Mediterranean scrub herbs. 

Service

We taste it at a temperature of 10/12 ° in tulip glasses. Wine to be drunk immediately but left a few years in the cellar can give great emotions.

Pairings

Ideal as an aperitif, with pasta dishes based on fish and vegetables, to try with a stewed monkfish.

Cellar: Giovanni Iannucci

The company of Giovanni Iannucci is located in Guardia Sanframondi, a small village of Sannio beneventano famous throughout Italy for its fine wines. John, after a parenthesis in the city, decides to go home because it is too loud the call to land that has accompanied all the years of his youth. Joy, passed between the vineyards and making good wine, the great passion of his family. Giovanni Iannucci decides to relaunch this activity and to make it a real trade, to get the wine that is exciting and reflects the traditions of the past. He chooses to focus only on two native varieties of Sannio, Falanghina and Barbera del Sannio, cultivated with cultivation methods that combine new techniques of processing with the wisdom of the past. Chemical fertilizers, herbicides and synthetic treatments have been abolished in the vineyard, where necessary, and small quantities of copper and sulfur are used to protect plants. In the cellar the vinification is spontaneous, no use of selected yeasts or oenological products and low sulfur doses. The wines of Giovanni Iannucci carry the signs of the seasons they gave them, and they speak a single language year after year.