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Rosso della Gobba 2018 - Raina

Rosso della Gobba 2018 - Raina

€11.90

Rosso della Gobba is a red wine obtained from a blend of Sangiovese, Montepulciano and Sagrantino which is aged for 12 months in cement tanks. A bright ruby ​​red wine with interesting aromas of red fruit, vegetable and spicy notes. On the palate it is warm, perfectly balanced between the freshness and juiciness of Sangiovese, the structure of Montepulciano and the tannins of Sagrantino. A pleasant and very enjoyable wine.

Region: Umbria.

Grapes: 70% Sangiovese, 15% Sagrantino, 15% Montepulciano.

Alcohol content: 13%.

Aging: 12  months  in cement tanks.

Contains sulfites

SKU
RAI001

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Rosso della Gobba - Raina

Made from a blend of Sangiovese, Montepulciano and Sagrantino come from the vineyards of the Rosso della Gobba and The Campette, is spontaneous fermentation in stainless steel tanks for about 15 days. Aged for 12months in cement tanks. The Rosso della Gobba is bright ruby ​​red with attractive aromas of red fruits, vegetables and spices. The palate is warm, perfectly balanced between the freshness and juiciness of the Sangiovese, the structure of the Montepulciano and Sagrantino tannins. A wine leisurely and enjoyable.

Service

We taste it at a temperature around the 16/18 ° in tulips goblets. Daily wine.

Pairing

The Rosso della Gobba is the delightful paired with pasta dishes, meat, try it with a sausage and potato dishes.

Cellar: Raina

Raina is Turri Montefalco, in the province of Pergugia, nestled in the beautiful hills of Umbria. The Raina name was the name of the farmer who cultivated the land before the arrival of Andrea Mattioli Francesco Mariani and the current owners. Two stories and two different paths those of Andrea and Francesco, the first holding a degree in oenology and the second with a history of major chefs in Italian restaurants. In 2001 Andrea and Fabrizio sensed the potential of the vineyards are located in all of Montefalco and decide to buy 10 hectares of vineyard with an old farmhouse annexe. The road is marked and in subsequent years new vineyards are planted but especially you decide to embrace the path of biodynamic cultivation, only copper is used, sulfur and infusions and decoctions of plants. In the future, look to Permaculture, sometimes the defense of life from disease and pests. The vineyards, 300 m.s.l.m. on limestone and gravel soils they are cultivated with native umbri; Raina Field, Colonel Field and The Pretelle are bred in Sagrantino, the hump Field Sangiovese and Le Campette Sangiovese, Montepulciano, Merlot and Trebbiano Spoletino. Raina's goal is to produce natural wines, respectful of terroir and personal, but mostly clean, intact and characterized by elegance and drinkability.

RAI001

Data sheet

Producer
Raina
Country
Italy
Region
Umbria
Denomination
Umbria IGT
Year
2018
Grapes
Aging
Aging in Cement
Alcohol content
13%
Style of Wine
Medium bodied and scented
Dosage
Dry
Philosophy
Biodynamic
Dimension
Bottiglia 0,75 L
Allergens
Contains sulfites

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