Alpi Retiche IGT Stabia 2007 - Dossi Retici

Alpi Retiche GT Stabia  - Dossi Retici

The Alpi Retiche IGT Stabia is a fine and complex red wine produced using 95% Nebbiolo and the rest of Rossola, Brugnola and other local Valtellina. The grapes are harvested by hand, while the alcoholic fermentation takes place spontaneously in a cement tank. The bottling, without filtration, takes place 4 or 5 years after the harvest, after having aged in wooden barrels. The Terrazze Retiche of Sondrio IGT Stabia has an orange-red color with crepuscular reflections. Elegant fruity and spicy aromas on the nose with a savory, full-bodied and tannic mouth with fruity hints, and a long sweet taste.

Service

We taste Terrazze Retiche di Sondrio IGT Stabia  to a temperature of around 16/18 ° C. It is recommended to open it a few minutes before serving and serve in large ballon glasses. Wine to be drunk immediately. These natural wines are not stabilized and need to be stored at appropriate temperatures which can be guaranteed by a winery or a wine cellar apartment, so as not to compromise its durability.

Pairings

Terrazze Retiche di Sondrio IGT Stabia is ideal with pasta dishes with meat sauce, roasted meats to try with rabbit cacciatore.

Cellar: Dossi Retici

Bruno cedaronel 2000 creates the Company Dossi Retici. His goal is to cultivate the land in the least invasive way possible to produce a product with unbreakable bond with the earth from which it was born: why, from vineyards planted by the old masters in the twenties, has replaced the poles and the plants died because lives, in contrast to most of the plant species, more older the better the quality of the wine. The southern side of the Alps of Valtellina can be defined a niche of warm microclimate in an alpine environment, which allows the cultivation of the vine late varieties such as Nebbiolo and other local (Rossola, marzemino and other). Here a synergy between climate components and diverse land push the screw to the limit, lengthening the growing season and getting the best in quality.