Buscaia 2022 - Collecapretta
Buscaia di Collecapretta is a white wine made from Malvasia Bianca grapes with a tight bunch and Malvasia di Candia. From the yellow color tending to golden with delicate and varietal aromas of flowers, lavender and hawthorn, in which the minerality of the soil and brackish and clay tones in the sun stands out. Delicate, fresh in the mouth supported by a nice flavor.
Region: Umbria.
Grape variety: Malvasia di Candia.
Alcohol content: 12,5%.
Aging: Some months in steel.
Contains sulfites

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Buscaia - Collecapretta
From grapes Malvasia Bianca from tight cluster and Malvasia di Candia from loose bunch of great acid. The grapes are harvested in early October and both are fermented in a stainless dining room with spontaneous fermentation for about 10 days. It is bottled in April next year and do not add sulfur. White wine with golden color, with delicate scents and varieties of flowers, lavender and hawthorn, which features the minerality of the soil and salty tones and clay in the sun. In the mouth delicate, fresh supported by a good flavor.
Service
We taste the Buscaia at a temperature of 10/12 ° in tulip glass. The Buscaia has to be drunk immediately, but expresses the best of itself in a few years.
Pairing
The Buscaia fits perfectly with appetizers, first courses, fish, try the noodles with salmon.
Cellar: Collecapretta
Collecapretta is a small company that is in the Third Parish, location close to Spoleto, in the Umbrian countryside. Run by Vittorio Mattioli with the precious help of his wife Anna and Anna's daughter, whose business covers all aspects of the campaign, not only the cultivation of vines, but also wheat, which provides him with the flour and feed for animals, olive trees and the breeding of small poultry. Five hectares of vineyards located in the hills at an altitude between 400 and 550 s.l.m., well ventilated and composition of clay soils. Great care is taken in the vineyard with respect for nature's cycles, the total absence of herbicides, pesticides and herbicides. The same care is taken in the cellar where guests can play spontaneous fermentation, banned the use of sulfur dioxide, the decanting is carried out according to the lunar cycle and illimpidire wines we entrust the rigors of winter. Collecapretta has always tried to interpret and enhance the local vineyards, next to vineyards Spolentino Trebbiano, from the vineyards of sixty years, and Sangiovese, from strains of thirty years, have been planted over the years vines Barbera, Greek, Merlot and Ciliegiolo . A wide variety of labels from the already become cult limited production at the fans.
Data sheet
- Producer
- Collecapretta
- Country
- Italy
- Region
- Umbria
- Denomination
- Malvasia IGT Umbria
- Year
- 2022
- Grapes
- Malvasia bianca and Malvasia di candia
- Aging
- Aging in steel
- Alcohol content
- 12.5%
- Style of Wine
- Medium bodied and scented
- Dosage
- Dry
- Philosophy
- Biodynamic
- Dimension
- Bottiglia 0,75 L
- Allergens
- Contains sulfites
- Number of bottles
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