Bolla Vecchie Vigne - Tenuta l'Armonia
Bolla by Tenuta l'Armonia has an intriguing, oxidative nose, with perfectly integrated notes of hazelnut and citrus. Bread making mention. The mouth is rich, crisp and decidedly elegant, the creamy bubble. Closes with salted almonds.
Grapes: Durella.
Alcohol content: 12%.
Aging: At least 24 months on the lees.
Contains sulfites

Your cart will total 29 points that can be converted into a voucher of €0.87.
Bolla - Tenuta l’Armonia
An amazing bubble that of Tenuta the harmony, which after having delighted us with its nat nats, amazes us with this sparkling wines based on white grapes. The base wine is vinified and aged partly in oak barrels (left untreated for 10%) and partly in steel. It is bottled for refermentation in July. Aging on yeasts is at least 36 months and takes place in natural caves underneath the castle of Montecchio Maggiore. Bolla di Tenuta l'Armonia has an intriguing, oxidative nose, with perfectly integrated notes of hazelnut and citrus. Bread making mention. The mouth is rich, crisp and decidedly elegant, the creamy bubble. Closes with salted almonds.
Service
It is advisable to taste it at a temperature of 8/10 ° in tulip glasses. Wine to drink immediately.
Pairing
Excellent with appetizers of cold cuts, pasta dishes, fish dishes, to try with fried mozzarella.
The cellar: Tenuta l'Armonia
Tenuta l'Armonia is located in Contrà Scaranto, in the province of Vicenza. It is managed by the volcanic Andrea Pendin who, after obtaining a degree in Gastronomic Sciences, in 2010 decided to return home and start his dream. A 360 degree project that includes the cultivation of vines, orchards, olive groves and the management of a pizzeria where he uses the products of his garden. There are three hectares of vines, and Andrea grows Pinot Bianco, Durella, Garganega, Carmenere, and Barbera to give life to wines, together with the help of the oenologist Davide Xodo, simple, genuine that reflect the land where they were born.
No customer reviews for the moment.