Burja Noir 2021 - Burja

Bela Noir - Burja 

Burja Noir is a red wine made from Pinot Noir grapes that come from vines between the ages of 10 and 20 years that arise from a plot that sees sandstones and marls alternating on a rock base. Fermented in steel, aged for one year in 10/15 hl Slavonian oak barrels. Amazing wine that winks at the most noble Burgundy products. Fresh and inviting, it combines structure and drinks.

Service

We taste the Burja Bela at a temperature of 16/18 ° in firing cups. To swim immediately but to express his features in a few years.

Pairings

We combine this wines with meat-based second courses, freshly seared hare fillet with Provencal herbs.

Cellar: Burja

Cellar Burja is located in Podraga in the Vipara Valley, a few steps from the border with Italy. In fact, there are written evidence that the ancestors of the current owners, the Lavrenčič family, moved to the Valley of Vipava in 1499 and devoted themselves to agriculture and viticulture. Today, the estate is managed by Primož Lavrenčič, which cultivates 7 hectares of vineyards, resting on layers made of flysch layers and blown daily by the winds that sprout from the Alps. Over the years, Primož has been able to combine the wine tradition of the Vipava valley Modern oenological interpretation. It cultivated, in the biodynamic regime, only native vines such as Zelen, an ancient vine cultivated forever in this valley, Schioppettino, Refosco, Ribolla, Riesling Italic and Franconia. Are the labels produced divided in the selections; Overture, Petite Burja with grapes from young vines, Selection, Burja with grapes of older vines and finally Primus whose grapes come from selected land and produced only in the best vintages.