Hommage à Robert 2022 - Le Raisin et l'Ange

Hommage à Robert - Le Raisin et l'Ange

Hommage à Robert is a juicy and fragrant red wine made from a blend of d Merlot. and Merlot. Wine is the first entirely natural cuvée produced by Gillles Azzoni, dedicated to his mentor Robert, who passed away in 2000. Fermentation takes place in stainless steel tanks with the semi-carbonic maceration method. no sulfur dioxide addition. Hommage à Robert offers aromas of red fruits with hints of undergrowth and spices. On the sip it is lively, fresh and very drinkable.

Service

We taste it at a temperature of 12/14 ° in tulip glasses. Wine to drink immediately but does not disdain to be aged.

Pairings

Red wine ideal to accompany all the dishes of the table with meat, to try with sausage and broccoli bucatini.

Winery: Le Raisin et l'Ange

Le Raisin et l'Ange is located in the village of Les SAlles near the foot of the Cavenne Ardechois, surrounded by paths, mountains and unusual places to bathe. The nearest town is Aubenas (25 min from here) and then Montélimar in the Rhone valley (40 min). Gilles Azzoni settled here in November 1983, after several experiences in some wineries in France. He rented a farm that included more than 6 hectares of vineyards planted in Syrah, Grenache noir and Merlot. In 1997 Gilles decided to leave the Appellations to move from relatively conventional agriculture to organic agriculture and therefore to natural winemaking, without using SO2 during winemaking. TODAY it is part of the AVN (Association des Vins Naturels), the Natural Winemakers group and together with their son Antonin have started a business of selling grapes from the area, developing completely natural wines.