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The Out Rosè Out by Piana dei Castelli is a rosé wine based on local red grapes. It has a cherry color, with aromas of small red berries, vegetal and spicy scents. On the palate and medium-bodied, juicy and pulpy, it has a beautiful vivacity of drink given the good acidity by the crunchiness of the fruit. of the fruit.
Grapes: Local red grapes.
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
"Si Rose" by Binner comes from a blend of Gewurtztraminer and Pinot Grigio, two typical Alsace grape varieties. The nose is rich and persuasive, with hints of macerated flowers and spicy notes. On the palate it is taut, juicy, savory, with marked acidity.
Region: France, Alsace.
Grapes: 65% Gewurztraminer, 35%, Pinot Gris.
Alcohol content: 14,5%.
Aging: 12 months in old centenary oak barrels.
Contains sulfites
Freaky is a rosé wine obtained from a blend of red and white grapes. For winemaking, ask the friends of Sete directly, that is, Emiliano, that the recipe is secret. The Freaky is cherry pink. The nose is mainly fruity notes, from which emerge cherry and berries. In the mouth it is light, lively and slender, with a lively sip, enhanced by a pleasant freshness.
Grapes: Blend of local red and white grapes.
Alcohol content: 10.5%.
Aging. Some months in steel.
Contains sulfites
Sergio Arcuri's Marinetto is a rosé wine made from Gaglioppo grapes that come from a vineyard with an average age of 12 years. It is vinified in contact with the skins for a few hours, in an open concrete tank. Alcoholic fermentation takes place in concrete vats where the refinement lasts 6 months. a wine that has a beautiful coral pink color, with an interesting fruity and marine nose. On the palate it is vinous, fresh and structured.
Region: Calabria
Grape variety: Gaglioppo.
Alcohol content: 13.5%.
Aging: Some months in steel.
Contains sulfites
Salmonido is the Pinot Noir from Barranco Oscuro which stands out for its elegance, freshness, and the lightness of a rosé but the body of a red! A wine that leaves you astonished and addictive to your palate. To be shared with those you don't know well, wine will make you able to break the ice with anyone.
Region: Spagna, Andalucia.
Grapes: Pinot noir
Alcohol content: 12,5%.
Aging: 6 months in oak barrels not new.
Contains sulfites
The Pizzicante White Sparkling Wine by Le Coste is a naturally refermented wine in the bottle obtained from 100% white grapes. It fermented in the vat and after a racking it was bottled with its sugar needed to develop a pressure of 3 atmospheres. After disgorgement, must from the previous year is used to top up the bottle. An ideal wine for the summer to drink in buckets.s..
Region: Lazio.
Grapes: White grapes.
Alcohol content: 11%.
Aging: Refermentation int he bottle.
Contains sulfites
The Rosato di Massa Vecchia is a wine obtained from a blend of 80% black Malvasia and 20% Merlot. Alcoholic fermentation that occurs spontaneously with maceration on the skins for about 12 hours in conical chestnut vats. Refines for 18 months in oak barrels and at least 6 months in the bottle. An important rosé, very smooth, with good evolutionary capacity.
Region: Tuscany.
Grapes: 80% Malvasia nera, 20% Merlot.
Alcohol content: 14,5%.
Aging: 18 months in barrel.
Contains sulfites
Naked Rosè by Weingut Heinrich is a fruity and fresh rosé wine, made from 100% Blaufränkisch grapes. Spontaneous fermentation and maceration for a few hours, refining on its own fine lees for 5 months in large used oak barrels. The wine is finally bottled without filtration, clarification or addition of sulfur. A great companion of the table, especially in summer..
Region: Austria, Burgerland
Grapes:Blaufränkisch
Alcohol content: 12%.
Aging: 5 months in used wooden barrels.
Contains sulfites
A unique interpretation of Bardolino Chiaretto that combines flavor, minerality, complexity and drinkability in an old-time rosé. The first Bardolino rosé to be fermented and aged in wood, Chiar’Otto changed the paradigms of pink wine in Bardolino. The grapes come from six 1966 Veronese pergola parcels that are gathered in a single body on the side of a hill just above the town of Bardolino. The name Chiar'Otto derives from the name "Chiara" which with Daniele is the body and soul of Villa Calicantus and "Otto" the day of the month of June in which Anna, daughter of Chiara and Daniele was born.
Region: Veneto
Grape variety: Corvina, Rondinella, Molinara, Sangiovese.
Alcohol content: 13%.
Aging: Some months in wood.
Contains suflites
The WAW Come Prima by Esencia Rural is a rosé wine macerated in terracotta amphorae of the typical varieties of La Mancha harvested and vinified together. The nose is balsamic with marked notes of eucalyptus and mentholated; on the other hand, pleasant spices such as black pepper arrive in the mouth. However, it is fresh with a volatile acidity present to give dynamism and drinkability.
Region: Spain, La Mancha
Grapes: Airén, Tempranillo, Tinto Velasco.
Alcohol content: 13.5%.
Aging: 2 mounths in amphora.
Contains sulfites
Luca Bevilacqua's Rosé Lab is a fruity and juicy wine that comes from red grapes from the father's vineyard, 0.5 ha of 35 years of age, a rosé obtained by macerating on the skins overnight. Pressed at the end of the morning of the following day. Refine a few months in fiberglass tanks. Without added sulphites.
Grapes: Local red grapes.
Alcohol content: 12%
Aging: Some months in steel.
Contains suflites
Ji jan is a gaglioppo-based rosé wine that was thought to be a ready-to-drink wine with an expressive potential that however will give the best of itself with aging in the bottle. A wine that is the quintessence of marl and wind, citrus and iodine. Iridescent and deep in the drink, rich and airy at the same time.
Region: Calabria.
Grapes: Gaglioppo.
Alcohol content: 13.5%
Aging: Georgian kvevri for 9 lunar cycles.
Contains sulfites
The Litrozzo Rosato is cherry-colored. On the nose it releases aromas of small berries, and citrus notes reminiscent of red oranges. In the mouth it is perfectly balanced, with good acidity and crunchiness. Thirsty wine, which goes down well and with food does not look bad, goes down so fast that you are reaching the next bottle before it gets warm.
Grapes: Local red grapes.
Alcohol content: 12%.
Aging: Stome months in steel.
Contains sulfites
Briscola and Tresette is a snack wine of great drinkability and pleasantness, good acidity, which combines the seductive fruity bouquet with a pleasant minerality and an intense freshness. The label is dedicated to the grandfather with whom Jacopo played cards in the tavern.
Region: Abruzzo.
Grapes: Montepulciano d'abruzzo.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Onda Anomala is a rosé wine that comes from red grapes in purity. Spontaneous fermentation with only indigenous yeasts in steel tanks and aging for a few months in the same tanks. Unfiltered wine, neither clarified nor added sulfites. Onda Anomala is an intense and bright pink color. The nose releases fruity aromas of black currant, strawberry, pomegranate followed by notes of wild flowers. On the palate it is smooth and agile, tasty, full, with a nice fresh-flavored texture, and an interesting persistence.
Grapes: Local red grapes.
Alcohol content: 12,5%.
Aging: Some months in steel.
Contains sulfites
The CX of Partida Creus is a real bombshell of freshness, a nose that plays on notes of white fruits, citrus fruits and aromatic herbs. A super rare and super good wine.
Region: Spain, Penedes.
Grapes: CartoxiaVermell
Alcohol content: 9,5%.
Aging: Some mounths in steel.
Contains sulfites
Maria Pettena is a rosé wine produced by Piergraziano Sanna a whimsical winemaker from Mamoiada. Refine in used wooden barrels and it has a cherry pink color. The nose is clean, and the aromas are mainly articulated on fruity and floral notes. The sip is full-bodied, good freshness and flavor. Excellent finish with return of fruity notes. A graceful and very pleasant wine, with a particularly incisive drink. A wine absolutely to try.
Grapes: Red grapes.
Alcohol content: 12%.
Aging: 6 months in wooden barrels and 4 in bottle.
Contains sulfites
Cerasuolo di Praesidium is a versatile wine with a great mineral freshness. After fermentation it rests for at least five months in steel barrels. On the nose floral aromas of rose and hints of red berries, followed by notes of mineral nuances. On the palate it is full-bodied, fresh and lively, with good flavor and a fruity finish.
Region: Abruzzo.
Grapes: Montepulciano d'Abruzzo
Alcohol content: 14%.
Aging: A few months in concrete tanks.
Contains sulfites
La Lupa di San Fereolo is a rosé wine that comes from 100% Dolcetto grapes. Whimsical and creative, La Lupa is an original way to explore Dolcetto grapes in its chosen area. A brief maceration of just 24 hours gives us a liquid of character, enigmatic but expressive. To be served fresh and not cold and then appreciate its evolution in the glass.
Region: Piedmont.
Grapes: Dolcetto.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Le Cince is a Montepulciano-based rosé wine which ages for 8-10 months in large wooden barrels. Seductive nose that evolves into a beautiful floral expression, in particular pink and violet, followed by hints of raspberry and cassis, and in closing by light mineral notes. In the mouth it is fresh, pulpy, flashes of acidity, very vinous and closes with a nice flavor. A great rosé, captivating, with great personality but with an impressive drink.
Region: Abruzzo.
Grapes: Montepulciano d'Abruzzo.
Alcohol content: 13,5%.
Aging: 8 month in large wooden barrels.
Contains sulfites
ZerodiBabo Rosato by Marco Merli is a wine obtained from red grapes that grow on clayey-gravelly soils with the method of biodynamic agriculture. Naturally vinified without added yeasts with maceration on the skins for a few hours. Refine in steel and large barrels for a few months. A wine that has a light pink color with aromas of red fruit, red flowers and light spiciness. In the mouth it is fresh, savory and excellent to drink.
Denomination: Rosè wine
Grapes: Local red grapes.
Alcohol content: 12.5%.
Aging: 3/6 mounths in steel.
Contains sulfites
Emidio Pepe's Cerasuolo is a wine of great depth and character. Unique among Pepe's wines not to stay in the cellar for long refinements is a pleasant wine, with a marked scent of rose and cherry. In the mouth it is fragrant, soft and slightly tannic.
Region: Abruzzo.
Grapes: Montepulciano d'Abruzzo
Alcohol content: 14%.
Aging: A few months in concrete tanks.
Contains sulfites