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SALE NATURAL WINES

A natural wine is produced by the work of an independent vintner who cultivates its vineyards, with the aim of producing wines that are as close as possible to the mirror of the territory and culture from which they come, respectful of the cycles of nature. In the vine they try to completely exclude insecticides, herbicides, additives and any chemicals using only copper and zinc when needed. In the cellar the interventions are minimized so as not to frustrate all the work that has been done in the vineyard. Fermentations are spontaneous with only native yeasts without adding sugars or concentrated musts and without acidity adjustments or addition of other additives. In most cases no filtration or clarification is carried out before bottling. Many natural wines do not contain sulphites, but we can also consider wines that do not exceed 30 mg per liter. Choosing to add a small amount of sopfiti depends on the season's performance and refinement in the cellar. There are several associations to which producers adhere: Wine Wines, the purpose of which is to "get a wine in the absence of accelerations and stabilizations, recovering the best balance between man's action and the cycles of nature", VinNatur aims to "produce wine naturally means to act in full respect of the territory, life and natural cycles, limiting through experimentation, the use of invasive and toxic agents of a chemical and technological nature in general, first in the vineyard and subsequently in the cellar "and every year promotes the meeting at Villa Favorita, and the newcomer, Renaissance des Appellations Italia, which is the Italian rib of the Renaissance des Appellations created by Nicolas Joly in 2001.

SKU: PUR002

Primitivo by Petracavallo is a red wine that is appreciated for a very varietal nose and a full but not excessive sip, crossed by a good freshness culminating with that salty note. An exciting wine in its persistence and its kind!

Region: Puglia

Grape variety: Primitivo.

Alcohol content: 14.5%.

Aging: 12 months in steel.

Contains sulfites

€15.90
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SKU: PUR001

Big Foot by Petracavallo is a red wine for everyone, young and old, ideal for accompanying everyday moments with style and elegance. Harmonic supported by a good structure and an alcohol content that also stands out for its freshness and invites to drink.

Region: Puglia

Grape variety: Montepulciano

Alcohol content: 13%.

Aging: 12 months in steel.

Contains sulfites

€16.90
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SKU: PUR004

"Bye Bye by Petracavallo is a white wine obtained from 100% Fiano Minutolo grapes. Refines for 6 months in steel. A wine with characteristics of freshness that take the form of herbaceous notes and white pulp fruit with a very delicate floral background. On the sip it has the right acidity, notable minerality, all balanced by the roundness of the fruit and the alcoholic component.

Region: Puglia

Grape variety: Fiano minutolo.

Alcohol content: 11.5%.

Aging: 6 months in steel.

Contains sulfites

€16.90
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SKU: PUR003

"La Ciuccia" by Petracavallo is a rosé wine obtained from Montepulciano grapes which ages for 6 months in steel. Delicious to drink, very satisfying, and pleasantly fresh. It is a wine that will accompany you to relive all the moments of happiness spent together during the summer.

Region: Puglia

Grape variety: Montepulciano

Alcohol content: 13.5%.

Aging: 12 months in steel.

Contains sulfites

€16.90
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SKU: CGR001

The Mons Roni Cannitum is an orange wine obtained from a blend of Verdeca, Moscato and Malvasia.It is amber-copper colored. On the nose, herbaceous scents of exotic fruit, citrus notes, Mediterranean scrub and spices. Fresh, sapid and delicate flavor; excellent drinkability, pleasant full taste, harmonious, voluminous and with good acidity. Fruity aftertaste. Any residues are natural.

Region: Puglia.

Grapes: 70% Verdeca, 20% Malvasia, 10% Moscato.

Alcohol content: 12%.

Aging: 12 months in steel.

Contains sulfites

€14.90
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SKU: ARC010

The "Litrotto Bianco" is a white wine obtained from a blend of native Apulian vines such as Verdeca, Falanghina, Marchione and Fiano. Refines in steel containers for 6 months on its own fine lees. The nose offers aromas of yellow berry fruit, citrus, and notes of Mediterranean scrub. On the palate it is very drinkable, very fresh and savory.y.

Region: Puglia.

Grapes: 50% Verdeca, 20% Falanghina, 20% Marchione, 10% Fiano

Alcohol content: 13%.

Aging: 3/6 mounths in steel.

Contains sulfites

€12.90
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