Vitoska 2021 - Skerk

Vitoska - Skerk

Obtained from Vitovska grapes, native varieties closely linked to local territory and traditions. The fermentation is spontaneous with the only indigenous yeasts in open wood with a short maceration on the skins. Affinate a year in barriques before being bottled.The Skerk Vitoska has a golden yellow color with a delicate scent of karst field flowers and hay. In the mouth it is fine and elegant, moderately alcoholic, with a dry taste, with an almond aftertaste.

Service

It is advisable to serve Vitoska at a temperature of 10/12 ° in tulip goblets. Wine to drink immediately but left a few years in the cellar can give great emotions.

Pairing

Ideal combined with fish dishes, great with a plate of herbal cjarsons.

Cellar: Skerk Sandy

Skerk's cellar is located in Duino Aurisina, in the province of Trieste, just 500 meters from the Slovenian border. Sandy, together with his family, founded his cellar in 1990 in one of the most arid and difficult areas of Italy , So that its viticulture can be termed heroic. Skerk's philosophy is to find an understanding between man and nature, and to do this, soul and body is dedicated to the cultivation of vines with biological practices and the use of ancient Vinification techniques. Skerk grows 6 hectares of vineyards, located at 250 m.s.l.m., kissed by the sea breeze and located on red, stony and rich limestone soils that give grapes of quality. Brewed vineyards are the native Terrano, Malvasia Istriana and Vitoska, which have proven over the centuries to ensure the best results in these soils and climatic conditions, and the international Sauvignon and Pinot Grigio that in blend with Vitoska and Malvasia give rise to wine Called Ograde. The wines are vinified in a cellar excavated in the rock, with macerations and refinements in truncoconus oak tin. Crafty, clean wines and great drinkability.