Chardonnay "Lias" 2020 - Domaine Labet
The Chardonnay "Lias" is an excellent wine with great personality and persistence coming from the Jura. It refines in barriques on the fine lees for at least two years. The nose reveals citrus, yellow berry fruit and mineral tones. On the palate it is elegant, fresh, balanced, characterized by a long finish.
Region: France, jura.
Grapes: Chardonnay.
Alcohol content: 14%.
Aging: 24 months in barrel.
Contains sulfites

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Chardonnay"Lias" - Domaine Labet
The Chardonnay "Lias" is an excellent wine from the Jura, a splendid French region renowned above all for its white wines Domain Labet has decided to parcel its vineyards, and from each parcel to produce a wine in order to fully reflect the characteristics of the terroir. It is vinified spontaneously with only indigenous yeasts and continues its refinement in barriques on fine lees. Côtes du Jura AOC Chardonnay "Lias" presents a yellow color bright straw. The nose reveals citrus scents, yellow-flavored fruit and mineral tones. At the sip it is elegant, fresh, balanced, characterized by a long finish.
Service
We taste a temperature around 12/14 ° C. It is recommended to serve it in Tulip glasses. Wine to be drunk immediately but left a few years in the cellar can give great emotions.
Pairings
Excellent as an aperitif, paired with fish starters, fish main courses, ideal pairing with shrimp wrapped in bacon.
Winery: Domaine Labet
Domaine Labet is a small family-run business located in Rotalier, Jura, in the east of France. The company was founded in 1974, but it is only in 2003, with the arrival of Julien who is oriented towards a natural philosophy. Julien cultivates 15 hectares of vineyards with the classic Jura vines: chardonnay and savagnin for the whites, pinot noir and trousseau for the reds. The vineyards, some of which reach 60 years of age, are treated in a maniacal way by Julien, with the total absence of fertilizers and insecticides, and the only protection is given by sulfur and copper. In the cellar, spontaneous fermentations and refinements in oak barrels are preferred. The Labet domaine does not blend different vines but vinifies them in purity and, in some cases, produces single-cru cuvée.
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