Frisant Banco - Il Farneto
Frisant Bianco del Farneto is a frank sparkling white wine, pleasantly sparkling and easy to drink and smooth. Obtained from Spergola and Sauvignon grapes with the method of spontaneous refermentation in the bottle. Strictly unfiltered.
Regione: Emilia Romagna
Grapes: Sperola and Sauvignon.
Alcohol content: 11,5%.
Aging: Refermentation in the bottle
Conatins sulfites

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Frisant Banco - Il Farneto
Frisant Bianco del Farneto presents itself as a sparkling white wine of great freshness and authentic characteristics. The combination of Spergola and Sauvignon grapes offers an intriguing aromatic profile, with fruity and floral notes that go well with its pleasant effervescence. Spontaneous refermentation in the bottle is a traditional method that gives the wine a unique personality, enhancing its naturalness and artisanal character. The choice not to filter the wine preserves its original characteristics, guaranteeing an authentic tasting experience. This wine is ideal for accompanying light appetizers, fish dishes or as an aperitif. Its ability to be easily drunk makes it perfect for convivial moments in company.
Service
It is recommended to taste it at a temperature of 6/8 °. Daily wine but it holds up very well for a few years of aging.
Pairings
Excellent with fish-based appetizers, lasagna with zucchini and prawns, to try with de paccheri allo scoglio.
Cellar: Il Farneto
Il Farneto is a company located in Castellarano, in the province of Reggio Emilia, between the hills of Scandiano and those of Canossa. The remarkable biodiversity present in this area is further favored by the microclimatic conditions present. It was born in the early nineties on the initiative of Marco Bertoni, who decided to contribute to the development of sustainable and environmentally friendly agriculture. The company covers an area of about 34 hectares, of which 8 are planted with vineyards, surrounded by woods and fossiliferous gullies, which are reared according to the dictates of biodynamic agriculture. The same thought that is used in the vineyards is reflected in the cellar, to obtain quality wines, minimizing the interventions in winemaking, filtration is not practiced, sulphites are added in minimal quantities and the yeasts used are exclusively indigenous.
Data sheet
- Producer
- Il Farneto
- Country
- Italy
- Region
- Emilia Romagna
- Denomination
- Emilia IGT
- Year
- 2022
- Grapes
- Sperola and Sauvignon
- Aging
- Refermentation in the bottle
- Alcohol content
- 11.5%
- Style of Wine
- Sparkling and fresh
- Dosage
- Sparkling
- Philosophy
- Natural
- Dimension
- Bottiglia 0,75 L
- Allergens
- Contains sulfites
- Number of bottles
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