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Note di Rosso by Alessandro Viola is a red wine that comes from a blend of Nero d'Avola, Syrah and Nerello Mascalese grapes that come from vines planted in 2006 in the Pietra Rinosa and Fastuchera districts. Aging for 70% in steel tanks and for 30% in old chestnut barrels. A wine that offers fruity and spicy aromas. At the sip of great juiciness and drinkability
Region: Sicily.
Grapes: 60% Nero d'Avola, 30% Syrah e 105 Nerello Mascalese.
Alcohol content: 13%
Aging: 70% in steel tanks and for 30% in old chestnut barrels.
Contains sulfiets
Gattorosso by Sàgona is a juicy and medium-bodied red wine made with an important base of Sangiovese, to which are added other red berried grapes traditionally grown in Tuscany: Malvasia Nera, Colorino, Ciliegiolo and Canaiolo. Fermentations take place separately for each grape variety with indigenous yeasts in concrete and steel tanks with maceration on the skins for about 20 days. The wine then ages for 10 months in concrete and steel tanks.
Region: Tuscany.
Grape variety: 65% Sangiovese, 25% Malvasia Nera, 10% Colorino, Ciliegiolo e Canaiolo.
Alcohol content: 13%.
Aging: 10 months in concrete and steel tanks.
Contains sulfites
Big Foot by Petracavallo is a red wine for everyone, young and old, ideal for accompanying everyday moments with style and elegance. Harmonic supported by a good structure and an alcohol content that also stands out for its freshness and invites to drink.
Region: Puglia
Grape variety: Montepulciano
Alcohol content: 13%.
Aging: 12 months in steel.
Contains sulfites
Erre is a red wine produced with Aglianico grapes that come from vineyards with an average age of 50 years in the vineyards. it has a deep ruby red color. The nose is red fruit such as black cherry and raspberry followed by hints of licorice and sweet spices. In the mouth it is warm and structured, soft, balanced and characterized by a soft and punctual tannic texture. A tasty taste, which ends with a finish of excellent persistence.
Region: Campania.
Grapes: Aglianico.
Alcohol content: 13%.
Aging: 9 months in steel, 12 in chestnut tonneau, 2 months still in steel tanks.
Contains sulfites
Senza Terra by Balenaia is a wine characterized by a typical personality, which comes from a blend of red grapes. Fermentation and aging in steel. It is an excellent everyday wine, convenient in terms of quality/price ratio.
Region: Tuscany.
Grapes: Trebbiano.
Alcohol content: 12%.
Aging: Some months in amphora
Contains sulfites
The "Cuar" by Sassocorno is a red wine that strikes for the pleasantness of the sip and good drinkability. Spontaneous fermentation with maceration on the skins for 15 days. Aging for two years in oak. No clarification or filtrationity.
Region: Friuli Venezia Giulia.
Grapes: Red grapes.
Alcohol content: 13%.
Aging: 24 months in oak barrel.
Contains sulfites
TZERB eRetico di Orto Tellinum is a wine obtained mainly from Chiavennasca grapes to which small quantities of Rossola, Brugnola, Pignola, Traunasca, Merlina and other rare and autochthonous ones that come from old vines cultivated in a natural way are added. "Tzerb" "is the word used in the local dialect to indicate an abandoned land. The vinification takes place with spontaneous fermentation with long macerations on the skins that can last up to 30 days. Refine for 12 months in steel.
Region: Lumbardy.
Grapes: 90% chiavennasca, 10% Rossola, Brugnola, Pignola, Traunasca, Merlina.
Alcohol content: 13%
Aging: 12 months in steel
Contains sulfites
Rosso di Le Coste Di Gradoli is a wine made from red grapes of local varieties. Aging in old Slavonian oak barrels.
Grapes: Local red grapes.
Alcohol content: 13%.
Aging: 12 months in Slavonian barrels.
Contiens sulfites
Leoni Rosso is a fresh and pleasant wine that ages in steel for 12 months. No filtration or clarification. A genuine, straightforward, direct and sincere wine, with a simple drink and immediate enjoyment. 600 bottles produced.
Vitigno: Red grapes.
Gradazione alcolica: 13%.
Affinamento: 12 months in steel.
Contains sulfites
Radoar's Zweigelt is a fruity and fresh red wine that comes from grapes of the homonymous grape and ages for a few months in steel. The nose perceives characteristic hints of red fruit. On the palate it is dry, fresh, light and mineral with a fruity finish.
Region: Alto Adige.
Grapes: Zweigelt.
Alcohol content: 13%.
Aging: 8 month in steel.
Contains sulfites
Coccinella by Aldo Viola is a red wine that is produced using 100% Syrah grapes and ages in steel for 5 months and 3 months in bottle. Ruby red in color, the nose releases notes of small red and spicy fruits. In the mouth it is warm, mineral with soft tannins and good persistence.
Region: Sicily
Grapes: Sirah
Alcohol content: 13%.
Aging: 5 months in steel.
Contens sulfites
Calgingulo di Giostra is a red wine obtained from a blend of local red and white grapes which ages for a few months in steel. A drinkable red, the grapes were destemmed by hand together and left to macerate for 8 days together. A terroir wine, perfect for those looking for authentic, typical and characteristic flavours.
Grapes: Blend of local red and white grapes.
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Aglianico by Nasciri is a red wine that smells of red berried fruits and violets, with a robust and intense flavour. Vinification with 6/7 days of maceration, followed by an aging of 9 months in steel before bottling. Wine to try during a dinner with friends.s.
Region: Calabria
Grapes: Aglianico.
Alcohol content: 13%.
Aging: 9 months in steel.
Contains sulfites
Logorroico by Il Torchio company is a red wine that comes from a blend of red grapes. Fermentations take place spontaneously in open tubs and in whole clusters for each of the varieties. We then proceed to the assembly of the wine, which does not undergo alterations such as clarification or filtration. The refinement takes place for a few months in oak barrels. The nose reveals notes of wild berries, Mediterranean herbs, floral notes. On the palate it is fresh, straightforward, and of great expressiveness.
Grapes: Local red grapes.
Alcohol content: 13%.
Aging: Some motnhs in barrel.
Contains sulfites
Podere Concori's Pomegranate is one of the largest Italian mountain Syrahs, it comes from old vines whose juice matures for 10 months in used barriques. The nose whispers notes of pepper, flint, black cherry and aromatic herbs and in the mouth the wine captivates with its freshness and momentum. Enjoyable and emblematic.
Region: Tuscany.
Grapes: Syrah
Alcohol content: 13%.
Aging: 10 months in used barriques.
Contains sulfites