Lato Clara 2020 - Grawu

Vino bianco "Lato Claro"  - Grawu

Lato Clara by Grawu is a white wine that stands out for its freshness, minerality and its fruity notes. It is produced from a resistant variety called Bronner, characterized by not needing any treatment in the vineyard. Fermentation in whole clusters with 2 days of maceration and aging for 8 months in large acacia barrels.

Service

We recommend tasting it at a temperature of 10/12 ° in ballon glasses. Wine to drink immediately but if left a few years in the cellar can give great emotions.

Pairing

Perfect with the first courses of the seafood cuisine, it is particularly indicated to accompany the risotto with the fish.

Cellar: Grawu

The company of Dominic and Leila is located in Cermes, not far from Merano in Trentino Alto Adige. Grawu is the combination of the two owners' surnames: Leila GRAsselli and Dominic WÜrth, a young Italian-German family who has lived in many different countries and places, and who have now found in the beautiful mountains of Trentino a place where they can take root and grow own children. Their idea is to make wine with the utmost respect for nature and the territory. For this reason they have chosen to breed their vines of Sauvignon, Pinot grigio, Gewurztraminer and Rieslingcon with the organic method, and to vinify in a natural way with without the use of selected yeasts, or other oenological products or techniques that could influence the wine in the its natural development. Their goal is to bring the true taste of grapes into the glass. Go to the essentials. Find in a sip of wine the history of a place and of the people who take care of it. Liquid memory of a vintage with all its characteristics.