Le Temps Fait Tout Blanc 2021 - Le Temps Fait Tout

Le Temps Fait Tout Blanc  - Le Temps Fait Tout

Le Temps Fait Tout's Blanc is a wine obtained from a blend of Clairette and Ugni Blanc. Grapes that come from old vineyards located on limestone and limestone soils. Fermentation and aging in fiberglass. Without added sulphites. A fresh, fruity and balanced wine.

Service

We taste it at a temperature around 16/18 ° C in tulip glasses. Wine to be drunk immediately but left to rest in the cellar for a few years can give great sensations.

Pairings

Wine for all meals, excellent to accompany main courses of fish, to try with a roast duck breast.

Winery: Le Temps Fait Tout

Le Temps Fait Tout is a young French company born about 10 years ago located in Adissan, a small municipality located in the Languedoc-Rousillon. The winery is led by Rémi Poujol one of the stars of the panorama of French natural wines, which cultivates about 6 hectares of vineyards raised in Grenache, Mourvedre, Syrah, Carignan, Clairette, Ugni Blanc and Terret. Vineyards with an average age of 45 years located on clayey-calcareous soils rich in pebbles. His wines are direct and reflect his personality. Natural wines, all without added sulphites, fresh, focused on drinkability but without ever forgetting the substance. All to drink and appreciate ...