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33/4 Liter by Pierpaolo and Beatriz is the latest wine created by Pierpaolo. It comes from a blend of white grapes from different vintages. It is vinified in lightly oxidized barrels. A great local wine, full, enveloping, with an interesting tannic texture and a long and persistent finish.
Grapes: White grapes.
Alcohol content: 14%.
Aging: From 6 to 12 months in barriques.
Contains sulfites
The Macon Villages "Les Sardines" by Domaine Robert Denogent is an elegant and mineral white wine made from Chardonnay grapes. Aging for 24 months in non-new barriques, for a wine that expresses aromas of white berry fruit, citrus and mineral notes. On the palate it has a good body, excellent freshness and salinity.
Region: France, Maconais.
Grapes: Chardonnay.
Alcohol content: 13,5%.
Aging: 24 months in barrique.
Contains sulfites
Ronco Severo's Pinot Grigio is an intense and full-bodied wine obtained from the homonymous grapes, produced according to the ancient traditions of Friuli. It presents a typical coppery color to the eye. On the nose the olfactory profile is composed of acacia flowers, white fruits, dry hay, walnut husk and toasted almonds. In the mouth it is fleshy, full-bodied, fresh, characterized by a long and persistent finish, with intriguing spicy sensations.
Region: Friuli Venezia Giulia.
Grape variety: Pinot Grigio
Alcohol content: 14%.
Aging: 23 months in 30 hl Slavonian oak barrels.
Contains sulfites
Maria Abbranca is a complex and fascinating white wine made from white grapes. Maria Abbranca, derives from the Sardinian tradition that sees a woman at the bottom of each well, ready to grab all the children who get too close. Grapes that come from old vines grown as saplings without chemistry in sacred respect for nature. Hand picked grapes and spontaneous fermentation with 60 days of maceration on the skins. Maria Abbranca is a complex, deep and persistent wine that tastes of ripe fruit and honeyed notes. Definitely a meditation wine and a must try
Grapes: White grapes.
Alcohol content: 14%.
Aging: one year in big barrel.
Contains sulfites
The Scodovacca "is presented in the copper-colored glass. The nose reveals notes of dried fruit, such as dates and figs, enriched with hints of aromatic herbs and dried flowers. On the palate it is complex, full-bodied, warm, with a pleasant freshness. Long finish for an extraordinary wine.
Region: Friuli Venezia Giulia.
Grape variety: Verduzzo.
Alcohol content: 14%.
Aging: 24 months in oak barrels.
Contains sulfites
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"Aidani" by Hatzidakis is a white wine that comes from the homonymous grapes typical of Greece. Grapes that come from vineyards kissed by the sea and that grow on volcanic soils. Fermentation with indigenous yeasts, and 12 hours maceration on the skins. it has hints of citrus, lime, exotic fruit, and a beautiful mineral texture. At the sip it is fresh and savory. A wine that takes us back to the wonders of the island from which it was born.
Region: Greece.
Grapes: Aidani..
Alcohol content: 14%.
Aging: Some months in steel.
Contains sulfites
Valfaccenda's Roero Arneis is a fresh and vibrant wine that ages partly in steel and partly in barrique. It has a strong straw yellow color. The nose expresses aromas of ripe and exotic fruit with mineral hints. On the palate it is warm, tasty, characterized by a lively freshness and a long and savory finish.
Region: Piedmont
Grapes: Arneis.
Alcohol content: 14%.
Aging: 6 months in steel tanks (70%) and 4 months in barrique (30%, then all in the bottle for a few months.
Conteins sulfites
The Chardonnay "Lias" is an excellent wine with great personality and persistence coming from the Jura. It refines in barriques on the fine lees for at least two years. The nose reveals citrus, yellow berry fruit and mineral tones. On the palate it is elegant, fresh, balanced, characterized by a long finish.
Region: France, jura.
Grapes: Chardonnay.
Alcohol content: 14%.
Aging: 24 months in barrel.
Contains sulfites
Savagnin by Domaine de la Renardiere is a wine pleasantly marked by intense and complex oxidative notes, powerful both on the nose and on the palate. Aged, as tradition, in barrique scolme, with voile presence, for 48 months. The nose is rich and complex, with hints reminiscent of dried fruit, spices and undergrowth. On the palate it is full-bodied, enveloping, of good freshness and excellent persistence
Region: France, Jura.
Grapes: Savagnin.
Alcohol content: 14%.
Aging: Up to 48 months in tonneau left unloaded.
Contains sulfites
"Scapulin" is a white wine made from Chardonnay grapes that is produced following the style of Burgundian whites. It matures first for 9 months in the same barriques and then further refined in glass for a minimum of six months. A small production made with just over 1,000 bottles. On the nose the aromas range from yellow peach notes to tropical vanilla scents. On the palate it is full-bodied, warm and enveloping, with good freshness and flavor. It closes with a long finish.
Region: Piedmont.
Grapes: Chardonnay.
Alcohol content: 14%.
Aging: 6 mounths in steel.
Contains sulfites
Ronco Severo Friulano is a macerated white wine of remarkable structure obtained from Friulano grapes in purity. It is presented with a golden yellow color. The nose has notes of exotic fruit, citrus, dried flowers, and hints of white pepper and menthol. In the mouth it reveals a body, good freshness, with an excellent balance between alcohol and savory notes. Long and elegant closure. A great wine.
Region: Friuli Venezia Giulia.
Grape variety: Friulano.
Alcohol content: 14%.
Aging: 24 months in oak barrels of 225 and 500 hl and bottled in a waning moon.
Contains sulfites
Valli Unite's Derthona is a wine made from white grapes from the company's young vineyards. The harvest is manual with selection of the bunches. Spontaneous fermentation with only indigenous yeasts. Aging in steel tanks continues. Throughout the winemaking process no sulphose is used. Valli Unite Derthona is straw yellow in color. The nose recognizes the typical hints with a note of yellow pulp fruit. In the mouth it is ready, savory, well balanced by acidity, with a good finish.
Grapes: Timorasso.
Alcohol content: 14%.
Aging: Some months in steel.
Conatins sulfites
Riesling "Salon du Bain" is a fine and elegant white wine that ages 10 months in centenary oak barrels. The nose releases aromas of white flowers and citrus notes. It is alive in the mouth, with a beautiful attack and an intriguing minerality. Closes persistently.
Region: France, Alsace.
Grapes: Riesling Renano.
Alcohol content: 13,5%.
Aging: At least 12 months on the lees in centenary oak barrels.
Contains sulfites
Jurancon is a wine obtained from a blend of Gros Manseng, Petit Manseng and a small part of Courbu. The grapes, all indigenous to South-West France, come from 2 hectares of vineyards planted in the 1940s. Aging takes place in barrels where it remains in contact with the yeasts for a year. It then spends 6 months in steel tanks before being bottled. The nose expresses aromas of custard, aromatic herbs and citrus fruits that prepare a mouth with electrifying acidity.
Region: Francia, Jurançon AOC.
Grapes: 50% Gros Manseng, 40% Petit Manseng, 10% Courbu.
Alcohol content: 14%.
Aging: 12 months barrel.
Contains sulfites
The "San Leto " is obtained from white grapes that come exclusively from old vineyards that grow on soils composed of white limestone and clayey marl. Spontaneous vinification with 3 days of maceration on the skins. Refine for 12 months in steel tanks on the fine lees. It is bottled without clarification or filtration, and before being put on the market it rests for at least 24 months in the bottle. "San Leto Blue Label" is golden yellow in color. On the nose the olfactory bouquet is rich, where you can recognize citrus tones, mineral nuances, smoky touches, and notes of officinal herbs. In the mouth it is intense, harmonious, fresh and full-bodied, with long persistence and excellent drinking.
Region: Piedmont
Grapes: Timorasso
Alcohol content: 14%.
Aging: 12 months in steel on ths fine lees.
Contains sulfites