Champagne "Cuvée Essentielle" - Elise Dechannes

Champagne "Cuvée Essentielle" - Elise Dechannese 

"Cuvée Essentielle" by Elise Dechannes is a fresh and elegant Champagne with juicy notes of fresh fruits. 100% Pinot Noir, vinified in and aged in steel for at least 16 months, before being bottled for secondary fermentation which lasts 24 months. Dosage step by step. At the end of a dinner with friends, take a bottle of "Cuvée Essentielle" Champagne out of the fridge to end the evening in style.s

Service

We taste it at a temperature of 8/10° in baloon flute. The Audace is to swim immediately but will express the best of himself in a few years.

Pairings

Champagne from all over the meal, from a starter to a second of fish, to try with stuffed candies of tomato sauce.

Cellar: Elise Dechannes

Elise Dechannes' Domaine is located in Les Riceys, in the Aube, just an hour and a half's drive north-east of Chablis. Here Elise manages 5 hectares of vineyards divided into 7 parcels on as many different lands. For Elise, Champagne runs in the family: after studying economics in Reims followed by a career in the banking sector, she decided in 2008 to resume use of her childhood land in Riceys. From the beginning of his adventure, the ideas were immediately clear: respect. Of history, of traditions, of the land in which it was born, of those who populate it. And therefore the biodynamic practices, which use all these principles to help the products of the earth express themselves at their best, preserving the richness, biodiversity and healthiness of Les Riceys at every step. As per tradition for an Aube domaine, Pinot Noir reigns supreme: white and rosé vinification, and also in a still version, with the traditional Rosé de Riceys. In some cuvées Meunier and Chardonnay are also present, pure or in blends.