Giano Vino Spumante Metodo Classico - Azienda Agricola Castel Arienti Scandelara

Giano Vino Spumante Metodo Classico - Azienda Agricola Castel Arienti Scandelara 

Giano di Scandelara is a Pas Dosé Classic Method Sparkling Wine obtained from white grapes which proves to have a pleasant structure, very fresh with aromas of white fruit and fermentative notes. A classic method that remains on its yeasts for at least 12 months, casual and carefree, it lends itself to cheering up occasions of carefree conviviality.

Service

It is advisable to taste it at a temperature of 6/8°. Daily wine but it holds a good few years of aging.

Pairings

Great with fish-based starters, zacchinis and shrimp lasagna, to try with the paccheri at the rock.

Cellar: Azienda Agricola Castel Arienti Scandelara

TScandelara is a small wine project born in Pianoro among the hills of Bologna. The winery is run by Mattia Donini, who after graduating in oenology and having worked in the most important natural wine companies spread across the 5 continents, decides to return to the Bolognese hills. The company extends over 52 hectares divided between small lakes, woods, meadows, and 3.5 hectares of vineyards. The management is organic, respecting nature, its rhythms and biodiversity. Winemaking takes place with the same respect for the raw material: entirely manual harvest, spontaneous fermentation with indigenous yeasts, without temperature control, no clarification or filtration. The resulting wines are genuine, frank, direct, sincere, easy to drink and immediately enjoyable: the qualities that one expects to find in these parts, but which are instead so rare...