Mephisto - Canlibero
Mephisto by Canlibero is a rosé wine obtained from a blend of red and white grapes. It is a wine dedicated to the dog (on the label) of a friend of Ennio who left us during the last harvest (the dog, not the friend ...). Manual and selected grape harvest and spontaneous vinification in the cellar with only indigenous yeasts. Aging for 10 months in steel tanks. It is neither filtered nor clarified and no sulphites are added before bottling. The nose turns out to be fruity, with fragrant hints of red berry fruit with light floral and spicy nuances. On the palate it is fresh, medium-bodied and with good persistence.
Grapes: Blend of red and white grapes.
Alcohol content: 12,5%.
Aging: Some months in steel.
Bottles produced: 1290
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Mephisto - Canlibero
Mephisto by Canlibero is a rosé wine obtained from a blend of red and white grapes. It is a wine dedicated to the dog (on the label) of a friend of Ennio who left us during the last harvest (the dog, not the friend ...). Manual and selected grape harvest and spontaneous vinification in the cellar with only indigenous yeasts. Aging for 10 months in steel tanks. It is neither filtered nor clarified and no sulphites are added before bottling. The nose turns out to be fruity, with fragrant hints of red berry fruit with light floral and spicy nuances. On the palate it is fresh, medium-bodied and with good persistence.
Service
We tasteit at a temperature of 8/10 °° in tulip goblets. Wine to drink immediately but left in the cellar a few years can give you great satisfaction.
Pairing
Wine that blends perfectly with first and second fish, baked vegetables, fresh cheeses, to try with a rice salad.
Cellar: Canlibero
Canlibero is a splendid reality that is located in Torrecuso, in the Sannio beneventano, a territory very vocated for the production of wine. The designers of this project are Ennio Romano and Mena Iannella, two young producers who cease to give the grapes produced to the local cooperative and start to win on their own. Ennio and mena believe that wine is spiritual nourishment, but for it to give emotions and feelings of well-being it needs to be done with awareness. They cultivate two hectares of vineyards, divided into several parcels in the territory, but all grown up by a cultivation that follows biodynamic philosophy . Vineyards, located at altitudes between 420 and 470 meters on clayey and rocky terrain, are Aglianico, Fiano, Falanghina and Trebbiano, and some such as Aglianico's vineyard called Turrumpiso reaches the age of 50. The winery Canlibero wines are obtained through spontaneous vinification with indigenous yeasts, no use of sulfur, and no filtration or clarification before bottling. Canlibero's wines know how to excite and communicate the letter and the personality of the person who produced it.
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