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The Anjou Rouge AOP  from Domaine des Brumes is aN authentic red wine from the Loire Valley, offering a true expression of its terroir. Made from carefully selected grapes (traditionally Cabernet Franc), it stands out for its fresh, well-balanced style and excellent drinkability. In the glass, it shows a bright ruby-red color. The nose reveals fresh red fruit aromas such as cherry and raspberry, complemented by delicate floral notes and subtle spicy hints. On the palate, it is smooth, harmonious, and well-structured, with fine tannins and a pleasant freshness that makes each sip lively and enjoyable. A versatile wine, ideal for everyday enjoyment as well as convivial meals, perfect for those seeking an elegant yet approachable red wine.

Region: France, Loire

Grapes: 90% Cabernet franc and 10% Grolleau Noir

Alcohol content: 12%.

Aging: 6 months in fiberglass

Contains sulfites

 

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SKU
BUL003

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Anjou Rouge AOP Domaine des Brumes

The Anjou Rouge AOP from Domaine des Brumes is aN authentic red wine from the Loire Valley, offering a true expression of its terroir. Made from carefully selected grapes (traditionally Cabernet Franc), it stands out for its fresh, well-balanced style and excellent drinkability. In the glass, it shows a bright ruby-red color. The nose reveals fresh red fruit aromas such as cherry and raspberry, complemented by delicate floral notes and subtle spicy hints. On the palate, it is smooth, harmonious, and well-structured, with fine tannins and a pleasant freshness that makes each sip lively and enjoyable. A versatile wine, ideal for everyday enjoyment as well as convivial meals, perfect for those seeking an elegant yet approachable red wine.

Service

We taste it 16/18°C. It is recommended to serve it in tulip glasses. Wine to be drunk immediately but left a few years in the cellar can give great emotions.

Pairings

Excellen with first courses with tomato sauce, red meats, medium seasoning cheeses, excellent with lamb in wet..

Winery: Domaine des Brumes

Domaine des Brumes is the name given by Lucile and Dorian Herlem, a couple passionate about viticulture, to the estate they purchased in 2022 to realize their winemaking project. Their experience in the wine industry led them to choose the Loire region, specifically Saint-Aubin-de-Luigné (now part of Val-du-Layon), an ideal location to express the character of the terroir. Lucile and Dorian's philosophy is based on a sustainable and manual approach: work in the vineyard is done entirely by hand, minimizing interventions in the cellar to preserve the distinctive characteristics of the terroir and the grape variety. Fermentation occurs spontaneously, entrusted to natural yeasts, and aging takes place in various containers, such as steel tanks, fiberglass, barrels, or amphorae, to enhance the wine's natural expressiveness.Lovers of the Chenin grape, they are convinced of the great potential of the Coteaux du Layon region, renowned for its schist soils within the Anjou region, which takes its name from the Layon River. The name "Domaine des Brumes" evokes fog, an element the owners find mysterious, poetic, and enveloping—characteristics they also associate with their wines. The names of their wines reflect this philosophy: for example, "Epipapu" means "there is nothing to add" in dialect, a tribute to Lucile's origins and her years spent in Sancerre, emphasizing the purity and authenticity they seek to express in their creations.

BUL003
3 Items

Data sheet

Producer
Domaine des Brumes
Country
France
Region
Loira
Denomination
Anjou Rouge AOP
Year
2023
Grapes
90% Cabernet franc and 10% Grolleau Noir
Aging
6 months in fiberglass
Alcohol content
12%
Style of Wine
Medium bodied and scented
Dosage
Dry
Dimension
Bottiglia 0,75 L
Allergens
Contains sulfites
Number of bottles
10500

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