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SALE NATURAL WINES

A natural wine is produced by the work of an independent vintner who cultivates its vineyards, with the aim of producing wines that are as close as possible to the mirror of the territory and culture from which they come, respectful of the cycles of nature. In the vine they try to completely exclude insecticides, herbicides, additives and any chemicals using only copper and zinc when needed. In the cellar the interventions are minimized so as not to frustrate all the work that has been done in the vineyard. Fermentations are spontaneous with only native yeasts without adding sugars or concentrated musts and without acidity adjustments or addition of other additives. In most cases no filtration or clarification is carried out before bottling. Many natural wines do not contain sulphites, but we can also consider wines that do not exceed 30 mg per liter. Choosing to add a small amount of sopfiti depends on the season's performance and refinement in the cellar. There are several associations to which producers adhere: Wine Wines, the purpose of which is to "get a wine in the absence of accelerations and stabilizations, recovering the best balance between man's action and the cycles of nature", VinNatur aims to "produce wine naturally means to act in full respect of the territory, life and natural cycles, limiting through experimentation, the use of invasive and toxic agents of a chemical and technological nature in general, first in the vineyard and subsequently in the cellar "and every year promotes the meeting at Villa Favorita, and the newcomer, Renaissance des Appellations Italia, which is the Italian rib of the Renaissance des Appellations created by Nicolas Joly in 2001.

SKU: PLB003

The "5" from Fattoria le Boncie is a red wine obtained from a blend of Sangiovese, Mammolo, Foglia Tonda and Colorino. Aging of about 8 months in wooden barrels. The color is intense ruby ​​red with a nose that expresses fruity notes, Mediterranean scrub and spices. In the mouth it is fleshy with a soft tannin and a marked acidity. Fantastic drinking wine.

Region: Tuscany.

Grapes: Ciliegiolo, Colorino, Foglia Tonda, Mammolo, and Sangiovese.

Alcohol content: 14%.

Aging: 8 months in barrel.

Contains sulfites

€25.90
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SKU: PLB001

"Le Trame" from podere Le Boncie is a red wine obtained from sangiovese grapes. Aging for 2 years in used wooden barrels of different capacities. The color is intense ruby ​​red. The nose expresses fruity notes, floral notes, spices, animal notes and light earthy sensations. In the mouth it is full, with a tannin to tame but with a nice acidity. Wine to be left to rest to fully appreciate it.

Region: Tuscany.

Grapes: Sangiovese.

Alcohol content: 14%.

Aging: In large barrels of different capacity for 18-24 months

Contains sulfites

€49.90
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