5% OFF WITH THE WELCOME CODE

SALE NATURAL WINES

A natural wine is produced by the work of an independent vintner who cultivates its vineyards, with the aim of producing wines that are as close as possible to the mirror of the territory and culture from which they come, respectful of the cycles of nature. In the vine they try to completely exclude insecticides, herbicides, additives and any chemicals using only copper and zinc when needed. In the cellar the interventions are minimized so as not to frustrate all the work that has been done in the vineyard. Fermentations are spontaneous with only native yeasts without adding sugars or concentrated musts and without acidity adjustments or addition of other additives. In most cases no filtration or clarification is carried out before bottling. Many natural wines do not contain sulphites, but we can also consider wines that do not exceed 30 mg per liter. Choosing to add a small amount of sopfiti depends on the season's performance and refinement in the cellar. There are several associations to which producers adhere: Wine Wines, the purpose of which is to "get a wine in the absence of accelerations and stabilizations, recovering the best balance between man's action and the cycles of nature", VinNatur aims to "produce wine naturally means to act in full respect of the territory, life and natural cycles, limiting through experimentation, the use of invasive and toxic agents of a chemical and technological nature in general, first in the vineyard and subsequently in the cellar "and every year promotes the meeting at Villa Favorita, and the newcomer, Renaissance des Appellations Italia, which is the Italian rib of the Renaissance des Appellations created by Nicolas Joly in 2001.

SKU: CPR003

Claus Preisinger's Saint Laurent Ancestral is a sparkling white wine with a pink tinge obtained from the ancestral method from St. Laurent grapes. Bottle fermentation without disgorgement. With a light, low-graded body, it is gentle and silky and plays on the contrast between the softness of the residual sugar and the verve of carbon

Region: Austria, Burgenland

Grapes: Saint Laurent.

Alcohol content: 10%.

Aging: Refermentation in the bottle.

Contains sulfites

€26.50
Add to cart
SKU: CPR002

Claus Preisinger's Puszta Libre is a red wine with an easy and direct drink, all played on fruit and lightness. Puszta is the Hungarian plain on the border with Austria and the juicy and fresh Puszta Libre is a tribute to an old-fashioned wine typical of the area. Like a good Dolcetto or a delicious Beaujolais, the Puszta Libre is to be drunk throughout the meal; better if slightly cool. The low alcohol content and extreme drinkability make it perfect, in solo, in a table of friends who, intent on chatting, lose count of the bottles.

Region: Austria, Burgenland

Grapes: Zweigelt, Saint Laurent

Alcohol content: 11,5%.

Aging: 6 months in large used 35 hl barrels and for 6 months in stainless steel tanks.

Contains sulfites

€18.90
Add to cart
Cookie consent
Compare (0 items) My Wishlist (0 items) Contact us
Please login first
Please login first

Your cart

There are no more items in your cart