Marittimo Toscana IGT Vermentino by Antonio Camillo is a white wine with an excellent balance between acidity and minerality. Vinified in steel, it is striking for its strong sip structure, which allows it to be paired with fish and white meat dishes.
Region: Tuscany.
Grapes: Vermentino
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Manuel Pulcini's Bercio del Sirca is a wine made from a blend of grapes mainly Vermentino, but also a small percentage of other white grape varieties from old vineyards scattered on the hills of the Lucca and Pisan countryside. Refinement takes place for 6 months in steel. An easy and juicy snack wine with extreme freshness and minerality.
Region: Tuscany.
Grapes: Vermentino, but also a small percentage of other white grape varieties
Alcohol content: 11%.
Aging: 6 months in steel
Contains sulfites
Sinefele Bianco is a white wine macerated on the skins, mostly made from Malvasia grapes, and the rest from Trebbiano and Vermentino. It is golden yellow in color. The nose reveals ample and enveloping aromas of white berry fruit, flowers and aromatic herbs. In the mouth it confirms all this complexity in a whole of great balance between sugar, acidity and freshness. Very long finish.
Region: Tuscany.
Grapes: Malvasia, Trebbiano and Vermentino.
Alcohol content: 13,5%.
Aging: Some months in steel.
Contains sulfites
"Ansonaco" is an intense and rich macerated white wine obtained from the native Ansonaco vine. Refines in steel tanks. Before being bottled it is not clarified, neither filtered nor stabilized. The "Ansonaco" is a dry white wine with an orange color. The nose reveals aromas of ripe fruit, followed by notes of Mediterranean scrub, smoky and mineral scents. On the palate it is robust, powerful and dry.
Region: Tuscany.
Grapes: Ansonaco
Alcohol content: 13%.
Aging: Some months in steel.
Contains sulfites
Kiss Kiss Bang Bang is a limpid wine with an intense amber-yellow color. Aromas of peach, pear, ripe fruit, especially with yellow flesh. In the mouth the softness is well balanced by a marked minerality, which benefits the balance of the wine. Long and persistent finish. A wine that strikes us for its drinkability, balance, and energy.
Region: Tuscany.
Grape variety: Sauvignon.
Alcohol content: 12.5%.
Aging: Some months in steel.
Contains sulfites
Chiarofiore is a wine made from white grapes coming from old vines grown in an organic regime. Aging takes place in steel on the fine lees for 12 months, and then in the bottle for another 6 months. Chiarofiore on the nose expresses intense and harmonious aromas of fruity and weed notes. In the mouth it has a slight sweetness, given by the late harvest, but made pleasant by a good acidity and minerality.
Grapes: Blend of white grapes.
Alcohol content: 11.5%.
Aging: 12 months in steel.
Contains sulfites
Manuel Pulcini's Marroca is an elegant and vibrant white wine obtained from a blend of Trebbiano, Malvasia, Vermentino and other white grape varieties. The name derives from an ancient Tuscan word that indicated the monster of the well that frightened children.
Region: Tuscany.
Grapes: Trebbiano, Malvasia, Vermentino and other white grape varieties
Alcohol content: 12%.
Aging: 6 months in steel.
Contains sulfites
"Il Torbo" by Simona Orsini is a wine macerated with character and grit from the Vernaccia grapes. Spontaneous fermentation in steel with maceration on the skins for about 8 months. It is fresh, fruity, long. A Vernaccia different from the usual.
Region: Tuscany
Grapes: Vernaccia di San Gimignano
Alcohol content: 14%.
Aging: 4 months in steel.
Contains sulfites
Gronda Bianco is a fresh and pleasant white wine that is produced with Vermentino, Malvasia, Trebbiano and Moscato grapes. It is characterized by a straw yellow color with an intriguing nose of white pulp fruit, flowers and citrus fruits. In the mouth it is dry, fresh and sapid.
Region: Tuscany.
Grapes: Vermentino, Malvasia, Trebbiano and Moscato.
Alcohol content: 11,5%.
Aging: 6 months in steel on the fine lees
Contains sulfites