Domaine Jean-Pierre Rietsch's Demoiselle Gewurztraminer is a pleasant and aromatic wine from the French region of Alsace. Aging on fine lees for 8 months in steel. No sulfite added. The Demoiselle Gewurztraminer gives us complex aromas of rose, geranium, lemon and licorice. The sip is lively and has a moderate freshness. Closes long. An Alsatian must.
Region: France, Alsace.
Grapes: Gewurztraminer.
Alcohol content: 13%.
Aging: 8 months in steel.
Contains sulfites
"Uis Blanc Dodon" by Denis Montanar is an intense and structured macerated white wine that comes from a blend of Friulano, Sauvignon and small quantities of Pinot Bianco and Verduzzo. The color is golden yellow in color with orange nuances. On the nose it expresses itself on aromas of dried fruit, citrus fruit peel, and honeyed notes. On the palate it is complex, fresh, with light tannins and very long.
Region: Friuli Venezia Giulia.
Grape variety: Friulano, Sauvignon and small quantities of Pinot Bianco and Verduzzo.
Alcohol content: 14%.
Aging: 12 months in 30 hl oak barrels and 8 months in cement vats.
Contains sulfites
The Résonance by Julien Courtois is a white wine based on Chenin Blanc, complex, rich and fine with notes of citrus fruits, apple and beeswax. In the mouth it is refreshing and balanced, with a nice minerality. The label that represents a unicorn designed by his girlfriend Heidi Kuka. The Résonance is a natural wine without compromise, natural vinification with indigenous yeasts and aged in wooden barrels.
Region: France, Loire.
Grapes: Chenin blanc
Alcohol content: 14%.
Aging: 12 months in barrique.
Contains sulfites
The Scodovacca "is presented in the copper-colored glass. The nose reveals notes of dried fruit, such as dates and figs, enriched with hints of aromatic herbs and dried flowers. On the palate it is complex, full-bodied, warm, with a pleasant freshness. Long finish for an extraordinary wine.
Region: Friuli Venezia Giulia.
Grape variety: Verduzzo.
Alcohol content: 14%.
Aging: 24 months in oak barrels.
Contains sulfites
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Fillet is a kaleidoscopic and wonderful wine that refines in old wooden barrels with the development of flor which makes it unique. With an intense and bright yellow color, in which the first honeyed scents mix with harsh, smoky and deeper balsamic notes, leaving a hint of the aftermath: a complex sip, slightly marsala, warm on the palate, with vibrant acidity.
Grape variety: White grapes.
Alcohol content: 16,5%.
Aging: Oxidative refinement in old oak barrels with the development of flor.
Contains sulfites
Timorasso di Oltretorrente is a rich and full white wine obtained from the grapes of the same name. Oltretorrente's philosophy is to produce it with spontaneous fermentations, no maceration on the skins or manolactic fermentation in order to preserve the acidity and freshness of the wine. Aging on the skins for 8 months in steel tanks At the anso it gives fruity and floral scents that evolve into hints of goudron and flint. On the palate it is savory and typically mineral, a verve acidity makes it pleasant and very persistent
Region: Piedmont.
Grapes: Timorasso
Alcohol content: 14%.
Aging: 3/6 mounths in steel.
Contains sulfites
Bianco 'Versante Nord' is an Etna white obtained from a blend of Minella, Catarratto, Carricante, Coda di Volpe, Grecanico and Inzolia. Refine for 8 months in large exhausted barrels. Interesting and multiple aromas on the nose ranging from fruity and citrus notes to hay and chamomile, followed by hints of flint. At the sip it stands out for its citrine freshness, its enveloping body and its long persistence.
Region: Sicily.
Grapes: Minella, Catarratto, Carricante, Coda di Volpe, Grecanico and Inzolia.
Alcohol content: 12%.
Aging: 8 months in large exhausted barrels.
Contains sulfites
Wine produced only in large vintages with local red grapes. The vineyards are located between 400 and 500 meters above sea level with east / south-east exposure, on volcanic soils that bring a lot of minerality to the wines. Spontaneous fermentation with maceration on the skins for a month. Ages one year in cask and two years in bottle. A cult wine that tastes of red berry fruit, spices, fresh and mineral, to be kept in the cellar and drunk among some to let it express its full potential.
Grapes: Local red grapes.
Alcohol content: 13%.
Aging: 24 months in barrel.
Contiens sulfites
Himmel auf Erden White Grande Cuvée by Christian Tschida proves to be a white wine that captures the essence of a unique terroir. With 70% Grüner Veltliner, 20% Sauvignon Blanc and 10% Furmint, this blend comes from a careful selection of grapes, each with its own distinctive characteristics. Fermentation and maturation take place in large barrels, allowing the wine to develop aromatic complexity without overpowering its fresh and vibrant profile. The reworking of the label in 2022, curated by the young Viennese graphic designer Barbora Keherova, brings a touch of modernity and freshness to a wine that already celebrates tradition and excellence. The result is a wine that not only tells the story of its origin, but also invites you to live a sensorial experience that fully recalls the concept of "Himmel auf Erden".
Region: Austrian, Burgenland.
Grapes: 70% Grüner Veltliner,20% Sauvignon Blanc,10% Furmint.
Alcohol content: 12%.
Aging: Some months in barrel.
Contains sulfites
Forks’n’Knives White is a white wine made from Muller Thurgau from the Moravský regions of Žižkov and Velké Bílovice, both from southern Moravia. it presents a lively and vibrant fruit, of good freshness and flavor, well balanced and of great pleasure. A playfully fun wine as the label suggests.
Region: Czech Republic
Grapes: Muller Thurgau.
Alcohol content: 12,5%.
Aging: Used 600 liter acacia barrels
Contains sulfites
A wine that shows interesting aromas reminiscent of yellow-fleshed fruit, citrus fruit peel, lime and vanilla cream. In the mouth it is dry, medium-bodied and rightly acid. Persistence is good./span>
Region: France, Jura.
Grapes: 90% Melon de Bourgogne, 10% di Chardonnay and Savagnin.
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
Orange was the color of her dress is yellow to orange. The nose reveals notes of yellow berry fruit, white flowers, ginger, orange peel with notes of honey and aromatic herbs. In the mouth it is charming, slender and fluid, excellent freshness and incredible drinkability. Pleasant final closure played on sweet / bitter tones Only 2000 bottles produced..
Region: France, Jura.
Grapes: Savagnin.
Alcohol content: 12,5%.
Aging: 9 months in steel (75%) and spent barriques (25%).
Contains sulfites
The Slatnik is an intense golden yellow color. The nose is complex, persistent, with hints of fruit, in particular peach and apricot, with notes of chocolate and floral scents. On the palate it is ample, opulent, greedy, slightly tannic, elegant and mineral. It closes long on notes of fruit.
Region: Friuli Venezia Gulia
Grapes: 80% Chardonnay, 20% Friulano
Alcohol content: 13%.
Aging: 18 months in oak big barrels, then 2 months in bottle.
Contains suflites
Malvasia by Damija Podversic is an elegant and complex wine produced with Istrian Malvasia grapes from the Gradiscutta vineyard. After fermentation, it ages in large barrels for 23 months and rests in the bottle for 6 months before being sold. A wine with a golden yellow color tending to amber. On the nose, bursting aromas of candied fruit, honey and mineral notes. On the palate it is soft, aromatic, savory with a long and pleasant finish.
Region: Friuli Venezia Giulia.
Grapes: Malvasia.
Alcohol content: 14,5%.
Aging: 23 months in large and bottled barrels for another 6 months.
Contains sulfites
The Coteaux Champenois Blanc "Vin de Comptoir" is one of the few still white wines found in Champagne. Which is not easy to do at these latitudes, but Charles Dufour succeeded greatly by giving us this jewel produced with Pinot Blanc, Chardonnay grapes and Pinot Noir with vinification and aging in barrique.
Region: France, Champagne.
Grapes: Pinot blanc, Chardonnay and Pinot noir.
Alcohol content: 11,5%.
Aging: Barrel.
Contains sulfites