Lambrusco di Modena "Solco" 2024 - Paltrinieri
Paltrinieri's "Solco" is a sincere and authentic wine that fully represents the character of Lambrusco Salamino, sourced from the historic Cristo area. The result of meticulously selected grapes and meticulous vinification with Charmat refermentation in Paltrinieri's historic cellars in Sorbara, this wine expresses all the richness and personality of this prestigious winemaking region. It's ideal with appetizers, white meat dishes, and fresh cheeses, or as an aperitif. As always, the best tasting experience is enjoyed in good company!
Region: Emilia Romagna.
Grapes: Lambrusco di Salamino
Alcohol content: 11%.
Aging: Produced following the Charmat or Martinotti method, with re-fermentation in autoclave.
Contains sulfites
Earn 11 points/€0.33
(Each €1.00 spent = 1 point, 1 point = €0.03 discount)Your cart will total 11 points that can be converted into a voucher of €0.33.
Lambrusco di Modena Solco - Paltrinieri
Paltrinieri's "Solco" is a sincere and authentic wine that fully represents the character of Lambrusco Salamino, sourced from the historic Cristo area. The result of meticulously selected grapes and meticulous vinification with Charmat refermentation in Paltrinieri's historic cellars in Sorbara, this wine expresses all the richness and personality of this prestigious winemaking region. It's ideal with appetizers, white meat dishes, and fresh cheeses, or as an aperitif. As always, the best tasting experience is enjoyed in good company!
Service
It Serve at a temperature of 6/8 in tulip glasses.
Pairing
Ideal as an aperitif, good with red meat dishes, well-seasoned pasta, fried food of good fish with sausage and lentils.
Cellar: Paltrinieri
The Paltrinieri company is located in the heart of Sorbara, in the center of the green and fertile province of Modena. The family-run cellar was founded in 1926 by Achille, the grandfather of the current owner Alberto. Achilles was an esteemed pharmaceutical chemist who perceived the potentials of Lambrusco's Sorbara grape and built the first part of the cellar that was then expanded by his son Gianfranco. Today is carried on with intelligence and mastery by Alberto, assisted by his wife Barbara and her children. There are 15 hectares of vineyards, located in the historic area of the Christ of Sorbara. The grapes come from vineyards and are carefully selected before vinification, winemaking with modern techniques but with an eye to the Sorbian tradition. Not only production of sparkling Lambrusco that touches the highest quality summit with Eclissi but also classic sparkling method, refermentations in bottles of Sorbara lambrusco vinification in white. Alberto's mission is to make people feel good, and his wine is born exactly like this, to be a touch for the heart and throat.
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