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The Naturale Frizzante Sui Lieviti is a light and very lively wine produced with natural refermentation in the bottle. Deep yellow color, subtle and persistent perlage. On the nose floral and fruity scents, flanked by notes of citrus fruits, yeast and bread crust. In the mouth it is lively, with a good body, perfectly balanced by a good acidity. The yeast on the bottom of the bottle gives the wine softness and longevity.
Grapes: Local white grapes.
Alcohol content: 11%.
Aging: refermentation in the bottle
Contains suflites
Man on Mars by Tenuta Demaio is a 100% Nero di troia wine refermented in the bottle using the same must as the base. The yeasts present in the bottle guarantee continuous refinement until it is drunk. We recommend drinking it cloudy, Shake and Fun!
Region: Puglia.
Grapes: Nero di troia.
Alcohol content: 10.5%.
Aging: Refermentation in the bottle.
Contains sulfites
Frecciabomb Bianco is a sparkling white wine refermented in the bottle, produced from 100% Falanghina grapes. It has an intense straw yellow color. On the nose the aromas are reminiscent of fruit, honey and the Mediterranean scrub. The sip is taut and straight, with a nice acid boost.
Region: Puglia.
Grapes: Falanghina
Alcohol content: 10%.
Aging: Refermentation in the bottle.
Contains sulfites
With this Lambrusco we enter the world of Marco Lanzotti, a wine that gives us aromas of red berried black fruits, aromatic herbs, and a slight final astringency. It takes its name from the carnival figure who fights and plays guitar in puppet shows once common in the Naples area. Excellent for an aperitif and for more complex combinations, a wine to be tasted very fresh, with character and without frills.
Region: Emilia Romagna.
Grapes: Lambrusco Grasparossa, Lambrusco di Sorbara, Lambrusco Salamino.
Alcohol content: 11,5%.
Aging: Refermentation in the bottle.
Contains sulfites
Frecciabomb Orange is a sparkling white wine refermented in the bottle, produced from 100% Bombino Bianco grapes. The palate is citrusy and mineral with notes of spicy clementine, pineapple, lemon zest and sorbet.
Region: Puglia.
Grapes: White Bombino.
Alcohol content: 10%.
Aging: Refermentation in the bottle.
Contains sulfites
The latest addition to Cirelli is a Pet Nat produced with white grapes. It's hard not to notice it with that label that reproduces the pirate flag with a black background and a skull to contrast with the beautiful yellow of the wine. A wine with an intense gold color with apricot aromas, citrus and honeyed notes. The sip is supported by a nice foam, with excellent freshness and good minerality and flavor. A wine designed to be fun and, as Francesco Cirelli says: "Bring a little anarchy every day"
Denomination: Sparkling white wine
Grapes: White grapes
Alcohol content: 12%.
Aging: Refermentation according to the Martinotti method
Contains sulfites
As de les Annèes Folles Ancestrale is an ancestral sparkling wine made from Pineau D'Aunis and Chenin Blanc grapes. Fermented in the bottle, disgorged "la volèe" after 24 months on its lees, zero dosage. Bouquet of nuts (bitter almond, hazelnuts), citric hints of yellow citrus fruits, flint. On the palate it is tense and fine, crunchy and intense, with a pleasant freshness and salinity.
Region: France, Loire.
Grapes: Pineau D'Aunis, Chenin Blanc.
Alcohol content: 10%.
Aging: 24 months on the lees.
Contains sulfites
Costadilà's "280 slm" is a sapid and mineral sparkling white wine produced with white grapes. It is a wine that best represents the oldest tradition of the territory being produced with the method of fermentation in the bottle. The nose offers aromas of ripe yellow fruit, floral hints and citrus fruit peel. On the palate it is fresh, crunchy, lively, saline and mineral. Glou-glou for the whole meal.
Denomination: Sparkling white wine
Grapes: White grapes.
Alcohol content: 10.5%.
Aging: in steel for 5 months. Refermentation in the bottle with unfermented must..
Contains sulfites
The Roncaie Frizzante Sui Lieviti is characterized by its extreme and pleasant ease of drinking. It offers a fresh and immediate sip, excellent for a quiet aperitif or an evening with friends. It has an intense straw yellow color with aromas of white-fleshed fruit. In Mouth it is fresh with exceptional drinkability.
Grapes: White grapes.
Alcohol content: 10%.
Aging: Refermentation in the bottle.
Contains sulfites
Jackie by La Sorga is a 100% Grenache blanc based pet nat. A wine with a fresh and drinkable sip, characterized by pleasant fruity aromas. The ideal wine to drink chilled as an aperitif, or as an accompaniment to delicate fish and shellfish dishes.
Region: France, Languedoc-Rousillon.
Grapes: Grenache blanc
Alcohol content: 10.5%.
Aging: Refermentation in the bottle.
Contiens sulfites
Colbotto Bianco by Le Quattro Volte is a lively, agile and "shaggy" wine, which will give you a smooth and carefree sip. Produced with Malvasia and Mantonico grapes which are macerated on the skins for a few hours, before refermentation in the bottle.
Region: Calabria.
Grapes: Mantonico, Malvasia Bianca
Alcohol content: 10.5%
Aging: Refermentation in the bottle.
Contains sulfites
On va déjà commencer par tout cramer by La Sorga is a fruity sparkling wine, extremely mineral on the palate, with a very fresh and slightly tannic finish. Obtained from Mauzac grapes with the saignée method after a 35-day maceration in steel. No clarification, filtration or addition of sulfur dioxide.
Region: France, Languedoc-Rousillon.
Grapes: Mauzac.
Alcohol content: 10.5%.
Aging: Refermentation in the bottle.
Contains sulfites
Pretty Nuts by Koppish is an Austrian sparkling wine obtained from a blend of Blaufränkisch and Syrah with the method of refermentation in the bottle. Vinification with direct pressing of whole bunches, drawing off before the start of fermentation in fiberglass. At the right point of fermentation, the wine is bottled (by the whole family, by hand). Disgorged by hand, no addition of sulphites.
Region: Austrian, Burgenland.
Grapes: 50% Blaufrankisch, 50% Syrah.
Alcohol content: 10.5%.
Aging: Refermentation in the bottle.
Contiens sulfites
Lentico di Morandin is an unfiltered sparkling wine obtained from the vines of Glera, Verdisio, Perera and Bianchetta. Manual harvest and vinification with spontaneous fermentation and maceration on the skins. Aging in bottle on its lees. Lentico is a wine that is the result of a slow process and an ancient flavor.
Region: Veneto.
Grapes: Glera, Verdisio, Perera and Bianchetta.
Alcohol content: 10.5%.
Aging: Refermentation in the bottle.
Contains sulfites
Claus Preisinger's Saint Laurent Ancestral is a sparkling white wine with a pink tinge obtained from the ancestral method from St. Laurent grapes. Bottle fermentation without disgorgement. With a light, low-graded body, it is gentle and silky and plays on the contrast between the softness of the residual sugar and the verve of carbon
Region: Austria, Burgenland
Grapes: Saint Laurent.
Alcohol content: 10%.
Aging: Refermentation in the bottle.
Contains sulfites
Jonny Gambato by Cascina Baricchi is a sparkling wine refermented in the bottle, "Socially useful" as the label says because it is a wine of carefree conviviality par excellence. Sparkling, opalescent and summery, it is perfect with raw fish, fried fish and many friends.
Grapes: Blend of white and red grapes.
Alcohol content: 10%.
Aging: Refermented in the bottle.
Contains sulfites
Tippi di Tenuta Macchiarola is a fresh and drinkable sparkling wine that comes from Primitivo grapes in pureza with the method of refermentation in the bottle. The aromas are fragrant and intense on the nose, while on the palate it is very fresh and balanced. A wine that has its freshness and ease of drinking.
Region: Puglia.
Grapes: Pimitivo.
Alcohol content: 10,5%.
Aging: Refermentation in the bottle.
Contains sulfites
The Tunia Sottofondo is a sparkling wine made from white grapes through refermentation in the bottle following the addition of the Vin Santo must. It has a slightly veiled orange-yellow color. On the nose the aromas range from ripe fruit, to hazelnut, and vegetable. In the mouth it has a good dose of acidity, and the bubbles and acidity make the body slightly tannic, excellent drink.
Grapes: White grapes
Alcohol content: 10.5%.
Aging: Refermentation in the bottle.
Contains sulfites
Casera Frontin is the result of Maurizio and Fabiola's passion for their small house in the mountains at 420 meters in the middle of the Belluno woods, in an atmosphere of nature, biodiversity and transparency. Casera Frontin is composed of a blend of local and resistant white grapes grown on soil with the presence of rock and clayey bottom, spontaneous fermentation of the grapes and maceration with its own skins for 3 weeks and then aging in terracotta amphorae. The result is a Brut Nature sparkling wine that expresses the characteristics of this place in delicate floral and fruity notes, which are declined on the palate in fresh and mineral sensations.
Grapes: Local white grapes.
Alcohol content: 10.5%.
Aging: refermentation in the bottle.
Contains sulfites
The Vin de France "D Bulles" is an ancestral method obtained from a meticulous assembly of Mauzac rose and Ondenc, two natives of personality and singular expressive vocation. Second fermentation in the bottle. Dégorgement. The nose is fresh and fragrant of fresh apple, with a slight hidden spiciness. In the mouth, very bright and united flavor and acidity stand out. Remarkable sapid length, all freshness and fruity clarity
Region: France, Gaillac.
Grapes: 70% Mauzac rose, 30% Ondenc.
Alcohol content: 10,5%.
Aging: 12 months on the lees.
Contains sulfites