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ARTISANAL WINES SALES

An artisanal wine is produced by the work of an independent vintner who cultivates its vineyards, with the aim of producing wines that are as close as possible to the mirror of the territory and culture from which they come, respectful of the cycles of nature. In the vine they try to completely exclude insecticides, herbicides, additives and any chemicals using only copper and zinc when needed. In the cellar the interventions are minimized so as not to frustrate all the work that has been done in the vineyard. Fermentations are spontaneous with only native yeasts without adding sugars or concentrated musts and without acidity adjustments or addition of other additives. In most cases no filtration or clarification is carried out before bottling. Many natural wines do not contain sulphites, but we can also consider wines that do not exceed 30 mg per liter. Choosing to add a small amount of sopfiti depends on the season's performance and refinement in the cellar. There are several associations to which producers adhere: Wine Wines, the purpose of which is to "get a wine in the absence of accelerations and stabilizations, recovering the best balance between man's action and the cycles of nature", VinNatur aims to "produce wine naturally means to act in full respect of the territory, life and natural cycles, limiting through experimentation, the use of invasive and toxic agents of a chemical and technological nature in general, first in the vineyard and subsequently in the cellar "and every year promotes the meeting at Villa Favorita, and the newcomer, Renaissance des Appellations Italia, which is the Italian rib of the Renaissance des Appellations created by Nicolas Joly in 2001.

SKU: MMA001

"Surlie" by Mirko Mriotti is a lively and dynamic sparkling red wine that comes from grapes of Fortana in purity. Purplish red color, slightly turbid with a good effervescence. On the nose the aromas are intense and fine with floral and fruity scents. In the mouth it is dry, warm, fairly soft but fresh and tasty, with a bitter finish.

Region: Emilia Romagna.

Grapes: Fortana.

Alcohol content: 12.5%.

Aging: Refermentation in the bottle.

Contains sulfites

€10.90
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SKU: TCM001

On the Moon by Tenuta Demaio is a 100% Bombino white wine refermented in the bottle using the same must of the base. The yeasts present in the bottle guarantee a continuous refinement until it is drunk. We recommend drinking it cloudy, Shake and Fun!

Region: Puglia.

Grapes: Bombino bianco

Alcohol content: 10.5%.

Aging: Refermentation in the bottle.

Contains sulfites

€13.90
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SKU: CRO008

"Valtolla" by Croci is a fruity and mineral wine made from local white grapes which ages in steel. It gives aromas of ripe fruit, with strong hints of apricot, and a complex and pulpy mouth that does not yield anything in drinkability, but drinkability.

Denomination: White wine

Grapes: Local white grapes

Alcohol content: 11,5%.

Aging: 10 months in steel.

Contains sulfites

€14.90
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SKU: PRC002

Frecciabomb Bianco is a sparkling white wine refermented in the bottle, produced from 100% Falanghina grapes. It has an intense straw yellow color. On the nose the aromas are reminiscent of fruit, honey and the Mediterranean scrub. The sip is taut and straight, with a nice acid boost.

Region: Puglia.

Grapes: Falanghina

Alcohol content: 10%.

Aging: Refermentation in the bottle.

Contains sulfites

€16.90
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SKU: DET002
Brand: Dettori

The Renosu Rosso is a wine with fruity and spicy aromas. The palate is full, voluminous, with a sweet aftertaste that takes the red fruit, mineral, spicy.

Grapes: Red grapes.

Alcohol content: 12%.

Aging: At least 24 months in concrete tanks.

Contains sulfites

€13.90
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SKU: CRO002

Lubigo is a fresh sparkling wine and a drinkable wine based on excellent horticultural grapes with the method of fermentation in the bottle. It is delicate, fine and pleasantly acid. Closes with the typical almond finish. A pleasant wine of excellent drinkability.

Grapes: Local white grapes.

Alcohol content: 11,5%.

Aging: Refermentation in the bottle.

Contains sulfites

€12.90
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SKU: TCM003

Black Hole by Tenuta Demaio is made from Primitivo grapes. Refermented in the bottle using the same must as the base. The yeasts present in the bottle guarantee continuous refinement until it is drunk. We recommend drinking it cloudy, it is a delight for both the nose and the palate.

Region: Puglia.

Grapes:Primitivo

Alcohol content: 11.5%.

Aging: Refermentation in the bottle.

Contains sulfites

€13.90
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SKU: CIM001
Brand: Icaro

Operaio by Icaro is a fresh, direct and spontaneous red wine obtained from a blend of white and red grapes. A powerful and expressive red that represented the territory without hiding its sometimes rustic but always authentic character.

Grapes: Local red and white grapes.

Alcohol content: 13%

Aging: 10 months in steel.

Contains sulfites

€17.90
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SKU: ARC008

Spumante Brut Nature Marasco is a juicy and fragrant wine made from Marasco grapes. It has a straw yellow color with a delicate perlage. On the nose hints of pear, with notes of citrus and light sensations of notes of bread. In the mouth the bubbles are fine and delicate, not intrusive, with a good body supported by a nice acidity.y.

Region: Puglia.

Grapes: Marasco.

Alcohol content: 11%.

Aging: Refermentation in autoclave

Contains sulfites

€16.90
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SKU: OVS004

Posca Rossa by Orsi Vigneto San Vito is a red wine obtained from spontaneous fermentation, without clarification or filtration. It is presented in the glass with a ruby ​​red color. Fruity nose of black currant and small red berries. Juicy on the palate with fresh acidity.y.

Region: Emilia Romagna.

Grapes: Red grapes

Alcohol content: 13,5%.

Aging: Some months in steel

Contains sulfites

€14.90
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SKU: ELA002

Santyuste Vino de Pueblo is a tasty and lively white wine produced with Verdejo from vineyards between the ages of 140 and 200, which are found in four different sites at an altitude of about 800-850 meters, planted on calcareous and sandy soils. It is bottled without fining or filtration and without added sulfites.

Region: Spain, Penedes

Grapes: Xarel-lo.

Alcohol content: 11,5%.

Aging: 12 months in barrel.

Contains sulfites

€17.90
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SKU: SHM001

Directly from the vision of Shun Minowa, Anitya is a blend of five red grapes that celebrates the integrity of the fruit. Vinified with only wild yeasts and a rapid five-day maceration, it evolves for 18 months in wood and fiberglass before arriving in the glass intact, unfiltered and free of added sulfites. As Shu likes to say: "Only grapes, no more." A sensory experience completed by the iconic label designed by Ayumi Takahashi.

Grapes: Blend of 5 red grapes

Alcohol content: 14%.

Aging: 10 months in steel.

Contains sulfites

€34.90
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SKU: CIM002
Brand: Icaro

Nemico by Icaro is the first wine, the one they are most fond of and which represents them the most. It is a white wine A territorial white, fresh and irreverent, a wine in which minerality and aroma are in perfect balance with each other for a long, changeable and deep drink. It is Enemy but it is good .. trust me. He is the enemy only of bad people!

Grapes: Local white grapes.

Alcohol content: 11%

Aging: 10 months in steel.

Contains sulfites

€17.90
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SKU: TCM001

Man on Mars by Tenuta Demaio is a 100% Nero di troia wine refermented in the bottle using the same must as the base. The yeasts present in the bottle guarantee continuous refinement until it is drunk. We recommend drinking it cloudy, Shake and Fun!

Region: Puglia.

Grapes: Nero di troia.

Alcohol content: 11.5%.

Aging: Refermentation in the bottle.

Contains sulfites

€13.10
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SKU: ADV001
Brand: Divella

The Blanc De Blancs of Divella is a sparkling wine made from Chardonnay grapes coming from vineyards at about 400 meters above sea level that rest on calcareous and clayey soils of ancient formation, rich in fossil material that gives minerality to the sparkling wine. Elegant and fragrant wine that is fermented in concrete tanks, barriques and tonneau, and which ages for at least 20 months on the lees, then dégorgement and in the bottle without adding diliqueur d'expedition.

Grape variety: Chardonnay.

Alcohol content: 12%.

Aging: 38 months on the lees.

Contains sulfites

€45.90
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