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Biliardino di Giostra is a red wine that comes from a blend of several grapes. Easy to drink, it is an easy-to-drink everyday wine with a playful feel. Without added sulfur in any step and fermented using only indigenous yeasts.
Grapes: Blend of local red and white grapes.
Alcohol content: 11,5%.
Aging: Some months in steel.
Contains sulfites
Derby day by Giostra is a red wine obtained from a blend of local red and white grapes which ages for a few months in steel. A vibrant wine, which transmits vitality and energy. Definitely persistent.n.
Grapes: Local red and white grapes.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Aur-Oura by Rocco di Carpineto is a wine based on fruit and drinkability obtained from local red grapes. Chew grapes come mainly from vines of a certain age, spontaneously fermented in steel with 21 days of maceration on the skins. Refine in concrete. No filtration before bottling.
Grapes: Local red grapes.
Alcohol content: 15%.
Aging: Some months in steel.
Conatins sulfites
Lacaldera has purple red color with beautiful reflections that tend to garnet. Nose smells of red fruit, smells of citrus and sulfureous notes. In the mouth it is vinous, with body, with soft tannins and good acidity.
Region: Lazio.
Grapes: Red grapes
Alcohol content: 13,5%.
Aging: 18 months in steel / cement barrels and 2 months in bottle.
Contains sulfites
Rosso Cancelli by Rabasco is a wine characterized by a slender and juicy sip produced with red grapes that come from a 40-year-old vineyard located in the Cancelli district. Aging in steel. An exciting wine that is produced without using chemistry either in the vineyard or in the cellar. Its color is ruby red, with aromas of red fruit in alcohol, in particular morello cherry and plum. In the mouth it is surprising the acidity, the minerality and the long finish rich in red fruit.
Denomination : Red wine
Grapes: Red grapes.
Alcohol content: 12,5%.
Aging: Some months in steel.
Contain sulfites
Passatella by Giostra is a red wine made from local grapes to which 10% white grapes are added to soften it. A wine of very enjoyable freshness, smooth and pleasantly balanced.
Grapes: Local red grapes.
Alcohol content: 14%.
Aging: Some months in steel.
Contains sulfites
The Rosso by Barbacan is a fresh and juicy wine made from Nebbiolo grapes. It refines for several months in steel and barrique and has a ruby red color tending to garnet. The nose is fine and fruity and floral aromas can be recognized. On the palate it is elegant, harmonious, medium-bodied, clean, with an impeccably persistent finish.
Region: Lumbardy.
Grapes: Nebbiolo.
Alcohol content: 13%.
Aging: 8 months in steel.
Contains sulfites
Tagadà is a rosé wine obtained from a blend of all three grapes. The grapes are strictly organic (use in the vineyard only of copper and sulfur) that come from vineyards, about thirty years old at 600 meters high. In the cellar spontaneous fermentations and no additions of any kind, nor sulphites (at any stage of processing and bottling) or other, not even filtering and clarification.
Grapes: Blend of local red and white grapes.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Settantasette is a taut, juicy, pungent, grumpy, restless, bony wine that comes from red grapes. Maceration with the skins in open vats for 10 days, it is fermented with its yeasts, without added sulfur, without temperature control, without filtration or clarification. Then refinement in steel.
Grapes: Local red grapes.
Alcohol content: 13.5%.
Aging: Some months in steel.
Contains sulfites
Rosso Isi by Alessandro Viola is a wine that comes from a blend of Nero D´Avola and Nerello Mascalese. Spontaneous fermentation at uncontrolled temperature. And aging in steel. Not filtered before bottling. 15000 bottles produced.
Region: Sicily.
Grapes: 60% Nero D´Avola, 40% Nerello Mascalese
Alcohol content: 13%.
Aging: 7 months in steel.
Contains sulfites
Skietto is a fresh and fruity wine made from red grapes. After a short period of aging in large barrels it is ruby red in color. On the nose aromas of red fruit, medicinal herbs and spices. In the mouth it is elegant, soft and highly drinkablele.
Denomination: Red wine
Grapes: Red grapes.
Alcohol content: 14%.
Aging: 8 month in barrel.
Contains sulfites
The Vermouth Numero Uno of Raìna is a vermouth produced from indigenous red berried grapes. The base wine is flavored with natural alcoholic infusions of aromatic herbs and spices. Vermouth Numero Uno is well structured, with notes of licorice, cinchona, rhubarb and citrus with balsamic hints.
Grapes: Local red grapes.
Alcohol content: 18%.
Aging: Steel.
Contains sulfites
The Red Cox Knock by Lé Thio Noots is a wonderfully fresh wine with notes of small red fruits. Refines for 9 months in used wooden barrels. You can enjoy it immediately or you can decide to keep it for a few years.ial.
Region: France, Loire
Grapes: Cabernet franc
Alcohol content: 12%.
Aging: 9 mounths in barrel.
Contains sulfites
Ombra by Farnea is a red wine obtained from a blend of Cabernet Franc, Cabernet Sauvignon, Merlot and Raboso that come from vines aged up to fifty years. Vinification with carbonic maceration for 12 days. A wine for the whole meal with pleasant flavors of small red fruits in a one liter bottle.
Region: Veneto.
Grapes: Merlot
Alcohol content: 12,5%.
Aging: Some mounths in steel.
Contains sulfites
El Berrakin by Daniele Ramos is a garnacha-based red wine vinified and aged completely in steel, in order to have a wine that plays on the fullness of the fruit. Red fruits, strawberries, raspberries, red cherries. With good acidity and soft tannins, they make it a very drinkable red
Region: Spain
Grapes: Garnacha
Alcohol content: 14,5%.
Aging: 12 months in steel
Contains suflites