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RED WINES

SKU: RAD004
Brand: Radikon

Rosso RS is a wine that comes from a blend of Merlot and Pinolo, which come from vines grown on soils consisting mainly of "ponka", the typical soil of Oslavia and its surroundings, composed of marl, sandstone and limestone which gives local wines a unique texture . Aging in oak barrels for about 3 years before resting 6 months in the bottle. It has a ruby ​​red color with garnet reflections. The nose expresses aromas of ripe red fruits, with notes of spices and coffee. On the palate it is clean, soft, supported by a nice acid shoulder and a long persistence.

Region: Friuli Venezia Gulia

Grapes: 75% Merlot, 25% Pignolo.

Alcohol content: 13%.

Aging: 3 years in oak big barrels, then 6 months in bottle.

Contains suflites

€32.90
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SKU: TES001

The Rossese di Testalonga is a fresh and fragrant wine that is produced with the homonymous grapes which are aged for a year in exhausted wooden barrels. Wine with a brilliant ruby ​​red color. On the nose the bouquet is intense and elegant, with notes of red fruits, cherry, dog rose and spices. In the mouth it is fresh, soft with a long finish with peppery notes.

Region: Liguria.

Grapes: Rossese di Dolceacqua.

Alcohol content: 13,5%.

Aging: 12 months in old 500 liter oak barrels.

 Contains sulfites

€35.90
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SKU: CEA004

Dolcetto d'Alba by Olek Bondonio is a red wine that authentically tells the fresher and more expressive side of the famous Piedmontese variety. Vinified and aged in steel in order to maintain the natural characteristics of fragrance unaltered, in the glass it is expressed with grace and balance. A perfect red for every occasion, which finds its most complete meaning in pairing it with some of the most typical Piedmontese dishes.

Region: Piedmont.

Grapes: Dolcetto

Alcohol content: 13.5%.

Aging: Some months in steel.

Contains sulfites

€18.90
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SKU: MME016

000192023 Marco Merli's Red Wine is a wine obtained from a blend of local red grapes. Spontaneously fermented in steel and aged in wood for 4 months. It is a red that plays on freshness and fruit, a good everyday wine.

Grapes: Local red grapes.

Alcohol content: 13,5%.

Aging: Some months in wood

Contains sulfites

€15.90
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SKU: FSL004

The Di gino Rosso is obtained from a blend of Montepulciano and Sangiovese, the classic blend of Rosso Piceno. Fermentation takes place using only indigenous yeasts in steel tanks with maceration for 15-18 days. Aging for 12 months in cement tanks and 10% in tonneaux. Ruby red wine with a nose that expresses notes of berries and tobacco. In the mouth it is fresh, soft, delicate and easy to drink.

Region: Marche.

Grapes: 60% Montepulciano, 40% Sangiovese.

Alcohol content: 13,5%.

Aging: Some months in steel.

Contains sulfites

€11.90
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SKU: POA001

The Rosso di Montalcino by Podere Fornacella is a blunt and direct wine made from 100% Sangiovese Grosso grapes. It has a ruby ​​red color. On the nose aromas of great typicality, with notes of red and floral fruits. On the palate it has a good structure, excellent drink with light tannins followed by a nice finish of red fruits. A generous wine to drink, and it is excellent to combine with the ground meat cuisineh.

Region: Tuscany.

Grapes: Sangiovese.

Alcohol content: 13,5%.

Aging: 12 months in wooden barrels.

Contains sulfites

€46.90
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SKU: CTR001

Cala Cala Rosso di Calabretta is a highly drinkable red wine. With a typically Mediterranean nose that moves between red fruit jams and freshly cut aromatic herbs, it is fair and balanced in the mouth, moving between lively tannins, for a long, but fine and clean finish. 

Region: Sicily.

Grapes: Red grapes.

Alcohol content: 13,5%.

Aging: In oak barrels for 36 months.

Contains sulfites

€16.90
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  • -30%
SKU: GVV003
(0)
€13.93 €19.90

Due Corvi by Gonella Vini is a red wine is a pleasantly fine wine and, at the same time, with a well-defined character. Spontaneous fermentation and maceration for at least 45 days and then aging in steel for 10 months. The nose is expressed with delicate floral notes, hints of undergrowth and spicy tones. On the palate it is soft, enveloping, with a pleasant fullness and juicy drinkability.

Grapes: Local red grapes.

Alcohol content:13.5%.

Aging: 6 months in steel tanks.

Contains sulfites

€13.93 €19.90
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SKU: AJO003
Brand: Ajola
(0)
€20.90

Rosso by Ajola is a wine that will conquer you with its fruity and spicy aromas, and with its balanced, fresh drink and with a present but never excessive tannin that makes it combinable with red meat dishes.

Grapes: Local red grapes.

Alcohol content: 13,5%.

Aging: Some months in steel.

Contains sulfites

€20.90
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SKU: SBB01

Boca by Sergio Barbaglia is a full-bodied and intense red wine that comes from Nebbiolo and Vespolina grapes. It ages for 24 months in oak barrels which makes it a great wine with extraordinary personality

Region: Piedmont.

Grapes: 80% Nebbiolo, 20% Vespolina

Alcohol content: 13.5%.

Aging: 24 months in oak barrels, then 12 months in the bottle.

Contains suflites

€45.00
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SKU: ABN002

The Vino Rosso "Senza vandalismi" by Abbia Nova is a wine that plays everything on freshness and fruit. Spontaneous fermentation with 8 days maceration on the skins. Refinement in steel until spring.

Grapes: Red grapes

Alcohol content: 13%.

Aging: Some months in steel.

Contains sulfites

 

€12.90
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SKU: PSB003

Cafone  is the most docile and drinkable version of Montepulciano desired by Jacopo: shorter maceration, only steel, mature harvest but not beyond. However, it is not a glu glu wine, even here there is substance and flab.

Regione: Abruzzo.

Vitigno: Montepulciano d'abruzzo.

Gradazione alcolica: 13.5%.

Affinamento: Some months in steel.

Contains sulfites

€17.90
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SKU: AMP004
Brand: Ampeleia

UnLitro di Ampeleia is a fresh and juicy red wine obtained from a blend of Alicante, Carignano and Alicante Bouschet. Vinification and aging for 5 months take place in cement tanks. UnLitro is ruby ​​red in color, with pleasant hints of red fruit, Mediterranean grass and spicy notes on the nose. On the palate it is fresh, fruity and very pleasant to drink. UnLitro is the wine that best represents the lightness and vitality of the company,

Region: Tuscany.

Grapes: Alicante, Carignano and Alicante Bouschet

Alcohol content: 12%.

Aging: 6 months in cement tanks.

Contains sulfites

€13.90
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SKU: COL012

The Merlo Nero di Collecapretta is a wine that is produced from Merlot grapes. Fermentation in open vats with its own yeasts for 6 days and refinement in fiberglass for 8 months. Aromas of blackberry and sweet spices on the nose and notes of humus, wet earth and dry leaves. In the mouth it is rich and fat but the tannic presence and acidity preserve elegance and poise. The finish is of coffee and currants.

Region: Umbria.

Grape variety: Merlot.

Alcohol content: 13,5%.

Aging: Some months in steel.

Contains sulfites

 

€20.90
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SKU: SFE002

The Chianti Podere Gamba di San Ferdinando is a wine obtained from a blend of Sangiovese, which is vinified in steel, and Pugnitello in truncated conical oak vats. The two wines are subsequently assembled in oval oak barrels where they remain for eight months. Nose of cherry, aromatic herbs with hints of leather and liquorice. Fleshy.

Region: Tuscany.

Grapes: 85% Sangiovese, 15% Pugnitello

Alcohol content: 14%

Aging: 12 months in barrel.

Contains sulfites

€13.90
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