Navaherreros Blanco is a white wine made from autochthonous grapes such as Albillo and Macabeo which come from old vines between the ages of 25 and 80. Refinement in used barrels for 12 months. The wine is not filtered or stabilized before being bottled. On the nose there are evident aromas of ripe yellow fleshed fruits, mineral, citrus and herbaceous notes. On the palate it is complex, balanced, fruity and fresh, with a long finish.
Region: Spain.
Grapes: Albillo and Macabeo
Alcohol content: 12%.
Aging: used barrels for 12 months
Contains sulfites
Casa Belfi Bianco is a wine with a strong personality, which is vinified and aged in amphora, in order to bring out the peculiar features of each variety. Fresh and fragrant, it unfolds tropical and floral sensations, resulting sapid and leaving a pleasant sensation of balance overall.
Grapes: Local white grapes.
Alcohol content: 12,5%.
Aging: Some motnhs in amphora.
Contains sulfites
Vitoska by Skerk is a macerated white wine made from Vitovska grapes, a native variety closely linked to the territory and local traditions. Refines one year in barriques before being bottled. A golden yellow wine with a delicate aroma of karst wildflowers and hay. In the mouth it is fine and elegant, moderately alcoholic, with a dry flavor, with an almond aftertaste.
Region: Friuli Venezia Giulia.
Grape variety: Vitovska.
Alcohol content: 12.5%.
Aging: 12 months in barrique.
Contains sulfites
Biancoperso is a fresh and mineral white wine obtained from a blend of local white grapes, which is aged in steel and cement. It is golden yellow in color. On the nose elegant aromas with hints of white pulp fruit. On the palate it is rich, of medium structure and dry, perfectly balanced and with an excellent aftertaste. A drinking wine, open a bottle and you want to drink it.
Denomination: White wine
Grape variety: Blend of local white grapes
Alcohol content: 12.5%.
Aging: Some motnhs in steel and ement vats.
Contains sulfites
Chateau Musar Bianco is a wine that comes from a blend of 2 Lebanese indigenous grape varieties such as Obaideh and Merwah. Aging for 6 months in Nevers French oak barriques on the fine lees. Assembly in steel vats and subsequent aging of 6 months in barrique, 2 months in steel and 48 months in bottle. On the nose complex aromas of ripe yellow fruit, balsamic and spicy hints. in the mouth it is dry, of great structure, fat, mineral and extremely original. A red disguised as white!
Region: Lebanon.
Grapes: Obaideh and Merwah
Alcohol content: 11.5%.
Aging: 6 months in barrique, 2 months in steel and 48 months in bottle.
Contains sulfites
Lunar by Movia is a white wine macerated on the skins full of personality, made from Chardonnay and Rebula grapes. It has an intense golden yellow color. Intense fruity aromas with honeyed notes on the nose. The mouth is powerful, buttery, mineral and with a slightly smoky finish.d.
Region: Slovenia.
Grapes: 50% Chardonnay, 50% Rebula.
Alcohol content: 13%.
Aging: 8 months in barriques on the lees and on the skins, then 6 months in the bottle.
Contains sulfites
Filagnotti is a wine with a straw yellow color. The nose reveals intense aromas of ripe fruit, almond and mineral hints. In the mouth it is robust, full-bodied, soft and rich in extracts, with a typical clear and persistent almond, drinkable throughout the meal..
Denomination: White wine
Grapes: White grapes.
Alcohol content: 12,5%.
Aging: 18 months in wooden barrels.
Contains sulfites
The Chablis "L'Humeur du Temps" by Domaine De Moor is a white wine, one of the best expressions of these Nordic whites always marked by the unique soils of this limestone area of Kimmérgien, which translate into finesse, elegance, freshness and notes marine. A very great Chablis.
Region: France, Chablis.
Grapes: Chardonnay.
Alcohol content: 12%.
Aging: 12 months in wooden pieces
Contains sulfites.
Nicolas Joly's "Clos de la Coulée De Serrant" is a great dry white wine with a straw yellow color tending to golden. The nose is very mineral with complex fruity aromas, spicy, mentholated and honeyed notes that change constantly. On the palate it is powerful, tense and very deep, with a very long finish.
Region: France, Loire
Grapes: Chenin Blanc
Alcohol content: 14,5%.
Aging: 6-8 months on the fine lees in the fermentation tanks.
Contains sulfites
Les Vieux Clos is an opulent and elegant white wine. A great expression of chenin blanc that smells of flowers, fruit and vanilla. Full-bodied, with a mineral tip and unprecedented power. The finish remains long and persistent.
Region: France, Loire
Grapes: Chenin blanc
Alcohol content: 14.5%.
Aging: 8 months in barrique.
Contains sulfites
Zagreo is a white wine obtained from Falanghina grapes that come from vineyards that grow on soils of volcanic origin. The vinification takes place in a natural way with only indigenous yeasts in terracotta amphora with maceration on the skins for a very long time. Not filtered before bottling. Zagreo has a beautiful golden yellow color. The nose is intriguing with white flowers and citrus. In the mouth it is full-bodied, complex, savory with a nice sour shoulder.
Region: Campania
Grapes: Falanghina.
Alcohol content: 12.5%.
Aging: Some mounths in amphora.
Contains sulfites
Obtained from Gruner Veltliner grapes, the most cultivated white grape variety in Austria, which come from old vines planted between '58 and '64 in the three most important Crus of the Kemtal Valley: Strasser Gaisberg, Wechselberg and Hasel. The vinification takes place in steel tanks. Aging is 20% in the same tanks and the remainder in large barrels. The Gruner Veltliner has a beautiful straw yellow color with fruity and spicy aromas. On the palate it is dry, with a vibrant acidity and a pleasant minerality
Region: Austria, Kamptal
Grapes:Gruner Veltliner
Alcohol content: 12,5%.
Aging: Some months in barrel.
Contains sulfites
The "Litrotto Bianco" is a white wine obtained from a blend of native Apulian vines such as Verdeca, Falanghina, Marchione and Fiano. Refines in steel containers for 6 months on its own fine lees. The nose offers aromas of yellow berry fruit, citrus, and notes of Mediterranean scrub. On the palate it is very drinkable, very fresh and savory.y.
Region: Puglia.
Grapes: 50% Verdeca, 20% Falanghina, 20% Marchione, 10% Fiano
Alcohol content: 13%.
Aging: 3/6 mounths in steel.
Contains sulfites
Montluois Mineral is a fresh and savory white wine made from 100% Chenin Blanc grapes. It ages for over a year in wooden tonneaux. It has a straw yellow color with golden hues. The nose is citrus with peach and apple notes in evidence. In the mouth it is round, fresh with marked minerality.
Region: France, Loire.
Grapes: Chenin Blanc.
Alcohol content: 13.5%.
Aging: 12 months in barrel.
Contains sulfites
Saray is a complex wine of great temperament. Straw yellow color that with time becomes gold. The nose expresses scents that resemble orange peel, apricots and aromatic herbs. On the palate it is fresh, slightly tannic with a sapid finish. A wine of great temperament that reminds the Mediterranean.
Region: Sicily.
Grapes: Catarratto bianco.
Alcohol content: 12.5%.
Aging: 24 months in large barrels.
Contains sulfites
Pietranera is produced using Zibibbo grapes from old vines planted with saplings on the volcanic soils of Pantelleria. It appears at the sight of a deep straw yellow color. The nose is citrus, with notes of sage and capers. In the mouth it is balanced and elegant to close with a pleasant almond note.
Grapes: Zibibbo.
Alcohol content: 11.5%.
Aging: 6 months, for 2/3 in steel tanks and for 1/3 French oak barriques
Contains sulfites
The Sole e Vento is a white wine based on Zibibbo and Grillo, two typical Sicilian grapes. The color is intense straw yellow with intense aromas ranging from apricot to orange flowers. On the palate it is mordid and delicate, salty, persistent. A glass of sun and Mediterranean.
Region: Sicily
Grapes: 705 Zibibbo, 30%Grillo.
Alcohol content: 12%.
Aging: 7 months in steel.
Contains sulfites
The Verdicchio dei Castelli di Jesi "Origini" by Fattoria Nanni is a white wine of great expressiveness and typicality that refines exclusively in steel. The nose offers a fruity and floral bouquet, with accents of broom, citrus and bitter almond. When tasted it is supported by a good acid shoulder, with good body but flowing at the same time. Good length.
Region: Marche.
Grapes: Verdicchio.
Alcohol content: 12.5%.
Aging: Some months in steel
Contains sulfites
Le Oche is a white wine made from Verdicchio grapes. Aging for 18 months on its own yeasts in the same tanks. Straw yellow color with a nose that expresses beautiful fruity notes, notes of broom and touches of minerality. The freshness and flavor are remarkable in the mouth. Soft and balanced, it closes along with the classic note of bitter mardorla. A great white that has become a reference for the denomination.
Region: Marche
Grapes: Verdicchio
Alcohol content: 14,5%.
Aging: 12 months in steel
Contains sulfites
Sacrisassi Bianco is a soft and fragrant wine, intense and powerful, obtained from a blend of Tocai Friulano and Ribolla Gialla. It ages for 22 months in barriqeus and tonneaux. Deep yellow with slightly golden reflections. Almond and hazelnut, ripe white fruit, intense and persistent floral aromas draw an olfactory picture of great grip, engaging and suggestive. Even on the palate the taste is full, decided without being excessive in its generous exuberance. Dry and dry as fat and opulent. Powerful and enveloping, it closes in a very long finish thanks to the pronounced sapidity and overflowing freshness.
Region: Friuli Venezia Giulia
Grapes: Tocai Friulano and Ribolla Gialla.
Alcohol content: 13,5%.
Aging: 22 months in barrique.
Contains sulfites.
Vouvray Blanc "La Dilettante" is a soft and fragrant white wine based on Chenin Blanc, vinified with indigenous yeasts in oak barrels. The nose expresses delicate fruity notes with flavors of apple apricot and orange peel. The mouth is vital, fresh, fruity with a long finish.
Region: France, Loire.
Grapes: Chenin blanc.
Alcohol content: 13.5%.
Aging: Some months in steel.
Contains sulfites
The "San Leto " is obtained from white grapes that come exclusively from old vineyards that grow on soils composed of white limestone and clayey marl. Spontaneous vinification with 3 days of maceration on the skins. Refine for 12 months in steel tanks on the fine lees. It is bottled without clarification or filtration, and before being put on the market it rests for at least 24 months in the bottle. "San Leto Blue Label" is golden yellow in color. On the nose the olfactory bouquet is rich, where you can recognize citrus tones, mineral nuances, smoky touches, and notes of officinal herbs. In the mouth it is intense, harmonious, fresh and full-bodied, with long persistence and excellent drinking.
Region: Piedmont
Grapes: Timorasso
Alcohol content: 14%.
Aging: 12 months in steel on ths fine lees.
Contains sulfites