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Maria Abbranca is a complex and fascinating white wine made from white grapes. Maria Abbranca, derives from the Sardinian tradition that sees a woman at the bottom of each well, ready to grab all the children who get too close. Grapes that come from old vines grown as saplings without chemistry in sacred respect for nature. Hand picked grapes and spontaneous fermentation with 60 days of maceration on the skins. Maria Abbranca is a complex, deep and persistent wine that tastes of ripe fruit and honeyed notes. Definitely a meditation wine and a must try
Grapes: White grapes.
Alcohol content: 12%.
Aging: one year in big barrel.
Contains sulfites
Barbagianna is a macerated white wine that comes from an unusual blend of the three white grape varieties that are vinified separately. Aging then in large barrels used for a period of about a year and a half.
Grapes: White grapes.
Alcohol content: 12%.
Aging: 18 months in large barrels.
Contains sulfites
Ligreza is a wonderful orange wine made from pure white grapes that make a maceration of 20 days on the skins. Refine on its fine lees for several months in steel tanks. No filtration before bottling. Ligreza gives us a bright golden yellow color. The nose reveals hints of ripe yellow fruits, notes of exotic fruit and aromatic herbs. On the palate it has a good structure, well balanced, with vibrant freshness and an excellent finish.
Grape variety: Local white grapes.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites
Bamboo Road is the name of the wine inspired by the bamboo canes that surround the vineyard. As per tradition it is obtained from a blend of white grapes; Stefano's ambition is to retrace a journey into the past, when local farmers gathered grapes at full maturity. Intense straw yellow color. On the nose intense aromas of ripe fruit, flowers, citrus and mineral notes. On the palate it is dry, enveloping, pulpy with good acidity and a persistent finish.
Denomination: White wine
Grapes: White grapes.
Alcohol content: 12%.
Aging: Some motnhs in steel.
Contains sulfites
Fontana by La Vinicola is a round, fresh and powerful wine, which comes from white grapes. Vinification and aging in steel tanks. A versatile label, which can be drunk as an aperitif but always looks good on the table.
Region: Campania.
Grapes: White grapes.
Alcohol content: 12.5.
Aging: Some months in steel.
Contains sulfites
The Bianco Castagno di Gazzetta is a wine macerated on the skins for about 8 days which is complex and elegant. Spontaneous fermentation and aging in chestnut barrels.
Grapes: Blend of local white grapes.
Alcohol content: 12%.
Aging: 8 months in chestnut barrels.
Contains sulfites
Salicornio is a white wine macerated on the skins produced with the Muscadel variety from Casa Balaguer-Vinessens. It is a wine that comes from the La Mata Natural Park, in the Alicante region, where vines are found just 50 meters from the Mediterranean Sea on sandy and saline soils. With a name inspired by a plant that grows in salt water areas, Salicornio is a very Mediterranean wine with a delicious saline finish.
Region: Spain, Valencia.
Grapes: Moscatel
Alcohol content: 13%.
Aging: 3 months in steel.
Contains sulfites
Baccabianca is an elegant and structured wine produced with white grapes. The grapes are harvested in September and in the cellar they are vinified with spontaneous fermentations and with long maceration on the skins that can last up to 90 days. Refine in steel tanks. The Baccabianca is amber in color. The nose refers to herbaceous and hay sensations, honeyed, with hints of hazelnut. On the palate it is warm, enveloping, tonic, with a marked structure and with a remarkably long finish.
Grapes: White grapes.
Alcohol content: 12%.
Aging: Steel.
Contains sulfites
Palusci's Milf is a white wine macerated for 20 days on the skins. Intense nose of ripe fruit. On the palate it is enveloping, warm, fresh with long persistence. Produced in only 600 bottles, it is the first macerated white wine from Marina Palusci
Region: Abruzzo.
Grapes: White grapes
Alcohol content: 12%.
Aging: 12 months in steel.
Contains sulfites
Sam Illon is the new Fra I Monti wine, dedicated to Caramo, a boy who has been in the Fra i Monti family for some time now, and against illegal hiring. Produced with local white grapes, it is vinified with a light maceration on the skins. It gives a complex and persistent sip, where notes of exotic fruit and good freshness are balanced in a spicy finish.
Grapes: local white grapes.
Alcohol content: 12%
Aging: 8 months in an amphora.
Contains sulfites
The Malatesta of Cantina del Disordine is a macerated wine obtained from 100% white grapes, left to macerate for about 20 days. It then refines for 7 months in fiberglass. It is a surprising, incisive and multifaceted wine. Let yourself be conquered, you will not regret it.
Region: Campania
Grapes: White grapes
Alcohol content: 12%.
Aging: 7 months in steel.
Contains sulfites
The C9H9No3 by Pistis Sophia is a macerated, bright and exciting white wine, which is aged in terracotta amphorae. Powerful, tonic and out of the box! It is part of the Agricultural Laboratory 16 line.
Grapes: White grapes.
Alcohol content: 12%.
Aging: 6 months in amphora.
Contains sulfites
The "Giandòn" by Il Farneto company is an aromatic, fragrant white wine with a full, balanced and fun sip. Maceration on the skins for 15 days and aging in cement.
Grapes: White grapes
Alcohol content: 12%.
Aging: Some months in steel.
Conatins sulfites
"Sempre In Due" by Fra I Monti is a white wine aged in amphorae produced from white grapes. The grapes come from a small vineyard of only one hectare with a very low yield, which grows on clayey and loamy soils. The grapes are harvested at the end of September, and in the cellar after destemming are fermented spontaneously in open vats with maceration on the skins for 6 days. After the racking the fermentation in amphora ends without temperature control. The wine is then aged on the lees for 8 months in amphorae. Sempre In Due is a wine with fresh and fruity aromas, with a beautiful body, soft, fresh and sapid. Long enough finish.
Grapes: local white grapes.
Alcohol content: 12%
Aging: 8 months in an amphora.
Contains sulfites
The Dinavolino by Denavolo is a macerated white wine that presents tannin, flavor and acidity. it has a golden yellow color due to maceration on the skins. On the nose aromas of sweet citrus and macerated flowers, honey, rosemary, sage and capers. In the mouth it is vibrant with good structure, fresh and perceptible tannins in short, what you would not expect from a white wine.
Denomination: White wine
Grapes: White grapes.
Alcohol content: 12%.
Aging: Some months in steel.
Contains sulfites